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WELCOME

TABLE SETTING
TABLE APPOINTMENTS
APPETIZERS / STARTERS
SOUP
SOUP
DINNER BREAD
SALAD
WHITE MEAT FISH
FISH FILLET
FISH
FISH FILLET WELL DONE
WELL DONE STEAK
WELL DONE STEAK
MEDIUM RARE STEAK
MEDIUM RARE STEAK
BABY LOBSTER
PRAWNS
PRAWNS READY TO EAT
PAST IN RED SAUCE
PASTA IN SQUID INK
BURGERS
UTENSILS WHEN DONE
FRUIT DESSERT
DESSERT
BUSINESS PROTOCOL
• Introduction

• Take into consideration the following:


• SEX
• AGE
• RANK
• PLACE
• Mention the person first whom you are giving higher
importance
• Shaking Hands
– Women may take the initiative to handshake as introduced
– Develop a firm handshake to show sincerity
– Look at the person’s eye while doing the handshake
 
• Calling Cards
– Hand in calling card with both hands
– Make sure the card is in upright position
– Do not give out-dated card
– Look at the card being handed to you before keeping it
Shaking of hands
THANK YOU

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