Professional Documents
Culture Documents
• Process selection
• Deciding on the way production of goods or services will
be organized
• Major implications
• Capacity planning
• Layout of facilities
• Equipment
• Design of work systems
6-2
Process Selection 6-3
Variety Batch
• How much
Flexibility
• What degree
Job Shop Repetitive
Volume
• Expected output
Continuous
Process Types
Job shop
• Small scale
• Low volume of high variety goods or services
• Skilled workers and general purpose equipment with high
flexibility
• Eg-Doctor
6-4
Batch
• Moderate volume
• Eg- bakeries which make breads, cakes or
cookies in batches
6-5
Repetitive/assembly line
• High volumes of standardized goods or services
• Slight flexibility of equipment is needed.
• Low skilled workers
• Eg- automobies, TV sets, automatic carwash.
6-6
• Continuous
• Very high volumes of non-discrete, highly standardized goods
• No variety in goods and no flexibility in the equipment
• Eg- sugar, flour, salt
6-7
Product – Process Matrix
6-8
Product and Service Processes
Process Type
Job Shop Appliance repair Ineffective
Emergency
room
Batch Commercial
baking
Classroom
Lecture
Repetitive Automotive
assembly
Automatic
carwash
6-9
Product and Process Profiling
• Process selection can involve substantial investment in
• Equipment
• Layout of facilities
• Product profiling: Linking key product or service
requirements to process capabilities
• Key dimensions
• Range of products or services that will be processed
• Expected order sizes
• Expected frequency of schedule changes
6-10
Facilities Layout
6-11
Importance of Layout Decisions
6-12
Objective of Layout Design
1. Facilitate attainment of product or service quality
2. Use workers and space efficiently
3. Avoid accidents
4. Minimize unnecessary material handling costs
5. Eliminate unnecessary movement of workers or
materials
6. Minimize production time or customer service time
7. Design for safety
6-13
The Need for Layout Decisions
Inefficient operations
For Example: Changes in the design
High Cost of products or services
Accidents
The introduction of new
products or services
Safety hazards
6-14
The Need for Layout Design (Cont’d)
Changes in
environmental Changes in volume of
or other legal output or mix of
requirements products
Morale problems
Eg-lack of face to
Changes in methods face contact
and equipment
6-15
Basic Layout Types
• Product layouts
• Process layouts
• Fixed-Position layout
• Combination layouts
6-16
Basic Layout Types
• Product layout
• Layout that uses standardized processing operations to
achieve smooth, rapid, high-volume flow
• Process layout
• Layout that can handle varied processing requirements
• Fixed Position layout
• Layout in which the product or project remains stationary,
and workers, materials, and equipment are moved as
needed
6-17
Product Layout
Raw Finished
Station Station Station Station
materials 1 2 3 4 item
or customer
Material Material Material Material
6-18
A U-Shaped Production Line
Figure 6.6
In 1 2 3 4
Workers
Out 10 9 8 7
6-19
Process Layout
Figure 6.7
Process Layout
(functional)
6-20
Process Layout
Milling
Assembly
Grinding
& Test
Drilling Plating
Process Layout - work travels
to dedicated process centers
6-21
Product Layout
Figure 6.7 (cont’d)
Product Layout
(sequential)
6-22
Fixed Position Layouts
• Fixed Position Layout: Layout in which the product or
project remains stationary, and workers, materials, and
equipment are moved as needed.
• Nature of the product dictates this type of layout
• Weight
• Size
• Bulk
• Large construction projects,aircrafts and rockets
6-23
Design Product Layouts: Line Balancing
6-24
Cycle Time
6-25
Determine Maximum Output
6-26
Determine the Minimum Number
of Workstations Required
6-27
Two Heuristic Rules
Example-Positional Weight
Calculating Positional Weight
Final Solution