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HOSPITALITY

FOOD AND BEVERAGE


ASSIGNMENT
SUBMITTED BY- AVINASH RAKESH YADAV
SUBMITTED TO – SOURAV CHOWDHURY
BATCH – B1
CENTRE – GHATKOPAR (MUMBAI)
YEAR - 2018-2019
ACKNOWLEDGEMENT
• WHILE MAKING THIS PRESENTATION, I HAVE CAME TO KNOW ABOUT MANY NEW THINGS
ABOUT THE HOTEL INDUSTRY. THIS ASSIGNMENT HAS BEEN POSSIBLE BECAUSE OF
DIFFERENT IDEAS.
• I WOULD LIKE TO THANKS OUR INSTRUCTOR SOURAV CHOWDHURY FOR TEACHING US IN
THE BEST WAY SO WE CAN COME UP WITH SUCH A GREAT ASSIGNMENT.
• THIS ASSIGNMENT MAKES US LEARN ABOUT THE FOOD AND BEVERAGE.
• THIS ASSIGNMENT MAKES US LEARN ABOUT THE DIFFERENT OUTLETS AND LEARNING
ABOUT THEM

NAME: AVINASH RAKESH YADAV


BATCH CODE: B1
CENTER: GHATKOPAR EAST MUMBAI
CONTENTS
• TASK
• ABOUT FOOD AND BEVERAGE
• TWO OUTLETS
• INFO OF OUTLET A
• PHOTO OF OUTLET A
• INFO OF OUTLET B
• PHOTO OF OUTLET B
• OUTLET COMPARE
• FACILITY COMPARE
• BIBLIOGRAPHY
TASK 01
WITH THE HELP OF A COMPARISION CHART AND PICTURES EXHIBIT HOW
DIFFERENT OUTLETS MEET THE NEEDS OF DIFFERENT TYPES OF
GUEST.PRESENT YOUR FINDINGS WITH A PRESENTATION.
ABOUT FOOD AND BEVERAGE.
• The food and beverage functions encompasses all the aspects of the industry concerned
with the supply and services of the food and drink, alcoholic and non-alcoholic.
• Food and beverage department (F&B) is responsible for maintaining high quality of food
and services, food costing, managing restaurants, bars, etc. Within the hotel.
• Food and beverage service is the service of food made in the kitchen and drinks made
in the bar to the guest at the hotel premises, which can be the restaurants, coffee shop,
room service, banquets etc.
• The food and beverage department includes not only the revenue producing areas of
hotel like restaurants and bars, lounge and room service, but also the support like
wash-up, still room, kitchens, cellars and stores.
• The food and beverage department is the most complex of the catering functions. In
hotels, food and beverage revenues account of 30% to 40% of the total sales. Hence it is
a major contributor to sales and profitability.
ABOUT FOOD AND BEVERAGE.
• One of the main revenue earners in the hotel is the food and beverage
department. This department consist of several outlets. An ‘outlet’ is a
‘point of sale’. Any location in a hotel where food and beverage is sold is
termed as an ‘outlet’. Examples of food and beverage outlets are
restaurants, bar, coffee shop, banquets, etc.
CITY MUMBAI
• OUTLET A • OUTLET B
(INDIGO DELICATESEEN) (MAINLAND CHINA)
INDIGO DELICATESSEN
OUTLET A ( GHATKOPAR WEST MUMBAI)
INDIGO DELICATESSEN.
• Launched in 2005, Indigo Delicatessen has defined the quintessential Deli experience in
India over the years. With accolades and awards, and many a ‘firsts’ along the way, the Deli
developed a tradition of delighting guests and building a patronage. It originates from the
house of deGustibus Hospitality, the pioneering company that gave shape to the iconic
Indigo Restaurant in Mumbai and had re-written the rules of luxury dining in India in the
early 2000’s.
• Indigo Deli is an all-day café that offers its guests a comfortable and friendly atmosphere
with an extensive and absolutely scrumptious menu consisting of contemporary Western
Comfort food, cooked using an array of techniques and practices - mostly European and
American. The fare can be best described as honest, unpretentious, good food, cooked from
the heart with local sustainable produce.
INDIGO DELICATESSEN.
• Each Deli is unique, with a certain central focus that defines the space. Yet, there are several
aspects across the Delis that bind them. The colours and tones used within each of the Delis
lends to a sense of comfort and warmth within the space and adds to the overall experience.
This is mimicked by the friendly and attentive service received during the course of every
dining experience.
• Open all day – from breakfast to dinner, seven days a week, anytime is a great time to drop
by the Deli.
INFO OF INDIGO DELICATESSEN
NAME OF THE OUTLET INDIGO DELICATESSEN

ADDRESS Level 3, Phase II, R-City Mall, LBS Rd, Ghatkopar (W,
Mumbai, Maharashtra 400086.
CONTACT DETAILS 022 2518 1010, 022 25185281
022 25185283
WEBSITE http://www.indigodeli.com

NO OF COVER 60-70

TYPE OF OUTLET RESTAURANT AND CAFE

CUISINE EUROPEAN, CONTINENTAL AND SALAD

OWNER deGustibus Hospitality


PHOTOGRAPHS OF INDIGO
DELICATESSEN
PHOTOGRAPHS OF INDIGO
DELICATESSEN
PHOTOGRAPH OFF INNER PART

KITCHE
N AREA
PHOTOGRAPH OFF INNER PART

BAR
COUNTER
PHOTOGRAPH OFF INNER PART

DINING
AREA
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
SOME FOODS OF OUTLET

3 MELON SALAD BOMBAY TOASTIE CHEESE LAMB BEEF BURGER


BURGER
MAINLAND CHINA
OUTLET B (GHATKOPAR WEST MUMBAI)
MAINLAND CHINA
• Chinese cuisine is the most important part of China's culture which is as diverse as its
different provinces. The subtle blending of spices, the toss of the wok or the tempering of
the sauces lend a unique flavour to its dishes.
• Our Chefs at Mainland China excel at preparing authentic dishes that delight the taste buds.
The crunchiness of the garlic pepper chicken, the spicy hot crab chilli, the crispy dim sums,
the fish cooked in a light sauce tempered in spices that cool the palate, the gently tossed
noodles, glistening with a rich sauce, the light fluffy fried rice, the piping hot soup ideal to
whet your appetite will tempt you to sit back and enjoy a meal that takes you on a culinary
journey from Sichuan to Jiangsu, to the bustling streets of Beijing.
MAINLAND CHINA
• This is the kingdom of Mainland China, beyond the Great Wall. A place where all dreams
come true.
• Today, Mainland China has a countrywide presence in the form of 35 outlets across 15 cities
in India – Mumbai, Kolkata, Chennai, Bengaluru, Pune, Hyderabad, Delhi-NCR,
Ahmedabad, Vadodara, Bhubaneshwar, Nagpur, Nashik, Chandigarh, Lucknow, Cochin,
Durgapur, Howrah, Patna and also globally present in Dhaka (Bangladesh), Dar-e-Salam
(Tanzania), and Colombo (Sri Lanka).
INFO OF MAINLAND CHINA
NAME OF THE OUTLET MAINLAND CHINA

ADDRESS T-27,Level 3, Phase II, R-City Mall, LBS Rd, Ghatkopar


(W, Mumbai, Maharashtra 400086.
CONTACT DETAILS  022 4896 2289

WEBSITE https://www.speciality.co.in/mainland-china

NO OF COVER 70-80

TYPE OF OUTLET CASUAL DINING RESTAURANT

CUISINE CHINESE

OWNER SPECIALITY RESTAURANTS LTD.


PHOTOGRAPH OF MAINLAND
CHINA
PHOTOGRAPH OF MAINLAND
CHINA

PHOTO
WITH
MANAGER
& STAFF
PHOTOGRAPH OF INNER PART

DINING
AREA
PHOTOGRAPH OF INNER PART

DINING
AREA
PHOTOGRAPH OF INNER PART

DESIGNS &
SCULPTUR
E
PHOTOGRAPH OF INNER PART

INTERIOR
PHOTOGRAPH OF MENU

SPECIAL KIDS MENU


PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
PHOTOGRAPH OF MENU
SOME FOODS OF OUTLET
SOME FOODS OF OUTLET
COMPARISION BETWEEN BOTH
OUTLET
FACILITY INDIGO DELI MAINLAND CHINA

NO OF COVER 60-70 70-80

TYPE OF RESTAURANT RESTAURANT AND CAFE CASUAL DINING RESTAURANT

AREA INSIDE THE MALL INSIDE THE MALL

TARGET CUSTOMER STUDENTS, FAMILY, STUDENTS, FAMILY,


CORPRATES, ETC. CORPRATES, ETC.

THEME STANDARD CHINESE


FACILITY COMPARE
QUESTIONS INDIGO DELI MAINLAND CHINA

WHEN THIS RESTURANT WAS 21 JUNE 2016 14 JULY 2017


STARTED AT THIS PLACE ?
WHAT IS THE NO STAFF 18 STAFFS INCLUDING CHEFS 21 STAFF
WORKING AT RESTURANT ?
WHAT IS OPENING TIME OF 12:00 PM TO 11:00 PM 12:30 – 3:30 IN AFTERNOON
THE RESTURANT ? 07: 00 – 11: 30 IN EVENING
HOME DELIVERY YES YES

WHAT IS THE AVERAGE COST 900 PER PERSON 900-1000 PER PERSON
PER PERSON ?
WHAT TYPE OF FOOD IS BOTH VEG AND NON VEG BOTH VEG AND NON VEG
AVAILABLE ?
DOES TABLE RESERVATION YES MOSTLY AT WEEKENDS YES
REQUIRED ?
FACILITY COMPARE
QUESTIONS INDIGO DELI MAINLAND CHINA

DO YOU KEEP ANY DISCOUT AT YES YES


WEEKENDS ?
ANY SPECIAL DISCOUNTS FOR YES YES
REGULAR CUSTOMERS ?
SOMETHING SPECIAL MENU NO YES
FOR KIDS ?
WHAT ARE THE WORKING 8 HOURS 8 HOURS
HOURS FOR STAFF ?
DO YOU TAKE SPECIAL PARTY YES NO
ORDERDS ?
WHAT IS THE FEEDBACK ONLINE AS WELL AS OFFLINE ONLINE
SYSTEM FROM GUEST ? FORM
WHICH ARE YOUR TOP THIN CRUST PIZZAS AND LAMB DUMPLINGS, NOODLES AND
SELLING DISHES ? BURGER MOMOS
FACILITY COMPARE
QUESTIONS INDIGO DELI MAINLAND CHINA

WHAT TYPE OF DINING YOUR CASUAL DINING CASUAL DINING


RESTUTANT OFFERS ?
TYPES OF BEVERAGES ALCOHOLIC AND NON- ALCHOHOLIC AND NON
OFFERED ? ALCOHOLIC BOTH ALCOHOLIC BOTH
BAR AVAILABLE AT FULL BAR FULL BAR
RESTAURANT
WHEEL-CHAIR ACCESSIABLE YES YES

WHICH DAYS ARE HEAVY DAYS FRIDAY, SATURDAY AND SATURDAY AND SUNDAY
OF YOUR RESTAURANTS ? SUNDAY
SMOKING ALLOWED OR ANY NO NO
SPECIFIC AREA
BIBLIOGRAPHY
• WWW.GOOGLE.CO.IN
• https://www.speciality.co.in/mainland-china
• http://www.indigodeli.com
• ZOMATO APP
• FRANKFINN NOTES
THANK YOU

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