Genetically modified foods are created by transferring genes between organisms in a way that does not occur naturally, allowing for modifications like improved taste, appearance, or size of the food. This can help increase food production and make foods last longer or grow outside of season, though some argue GM foods pose health risks like allergies or illness and may not have the expected taste or be considered natural.
Genetically modified foods are created by transferring genes between organisms in a way that does not occur naturally, allowing for modifications like improved taste, appearance, or size of the food. This can help increase food production and make foods last longer or grow outside of season, though some argue GM foods pose health risks like allergies or illness and may not have the expected taste or be considered natural.
Genetically modified foods are created by transferring genes between organisms in a way that does not occur naturally, allowing for modifications like improved taste, appearance, or size of the food. This can help increase food production and make foods last longer or grow outside of season, though some argue GM foods pose health risks like allergies or illness and may not have the expected taste or be considered natural.
GM are Are foods which DNA has been mofied in a way that doesn´t happens naturally by transfering a gen to other gen
Why is this process used?
Is used for giving better taste,flavour,shape or make it look tasty some times the outside of that food is not that cool as the inside, this process can also be used for make people buy the food Other uses for GM They can use it for make the food evolve faster, for example when is not the season for an especific fruit the farms use chemics to make them grow so they can sell them more expensive PROS CONS They make food last They can cause you an allergy longer they cant taste as you see They make food size them from outside bigger They can cause you a illness They can give the perfect flavour to a They´re not natural food food The flavour can be bad They increase food production