The annual food fair celebrates eating with a menu including chocolate desserts, cakes and puddings, roast meals, and creative pasta dishes. The event is managed by Maggie Peet with a team handling publicity, bookings, and accounts.
The annual food fair celebrates eating with a menu including chocolate desserts, cakes and puddings, roast meals, and creative pasta dishes. The event is managed by Maggie Peet with a team handling publicity, bookings, and accounts.
The annual food fair celebrates eating with a menu including chocolate desserts, cakes and puddings, roast meals, and creative pasta dishes. The event is managed by Maggie Peet with a team handling publicity, bookings, and accounts.