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– nucleus
– cytoplasm
• cytosol
• organelles
Cell Components The Cell Membrane
COMPOSITION:
Proteins, lipids and carbohydrates:
COMPOSITION
miceles
Cell Components The Cell Membrane
hydrophobic tails
hydrophillic heads
Cell Components The Cell Membrane
ICF
Movement of Phospholipids
• Sphingolipids
– Group of membrane lipids with larger “heads”
– Involved in
• cell signal transduction by forming caveolae
• cell-cell communication
• Endocytosis & uptake of viruses and bacteria
– Form “lipid rafts” – more cholesterol
OH
sphingosine
CH2O R
NH
R groups –
fatty acid determine
O functionality
Cell Membrane Proteins
18
Cell Components The Cell Membrane
• Transmembrane Proteins
– Types:
• Most common type in mammalian cells are alpha
helical proteins
• Also beta barrels in mitochondria
• Peripheral Proteins –
– attachments to the phospholipid bi-layer
interaction by
interaction with a covalently electrostatic or
interaction by bound ionic
alpha helix in
a hydrophobic membrane interactions
transmembrane
loop lipid (forms with membrane
protein (not shown)
many lipids
sphingolipids)
PERIPHERAL PROTEINS:
PROTEINS CAN
MOVE IN THE
MEMBRANE, TO
O!
Channel protein
Carrier protein
Cell recognition protein
Receptor protein
Enzymatic protein
Cell Components The Cell Membrane
• Glycoconjugates
– Includes glycolipids & glycoproteins
– Form a glycocalyx on the exoplasmic surface
– Many functions Integrated with other membrane
molecules/structures such as sphingolipids
Membrane Carbohydrates—The
Cell “Glycocalyx
• It is composed of
1.Glycoproteins
2.Glycolipids
3.Proteoglycans
The Glycocalyx
• Membrane carbohydrates occur almost invariably in
combination with proteins or lipids in the form of
glycoproteins or glycolipids.