Delhi Technical Campus (DTC) Greater Noida

(Affiliated by Guru Gobind Singh Indraprastha University)

Healthy Food

Ordering Website
Projected By :–
Raj Mishra - 01318002020
Ankit Raj - 00218002020
Sahil Kumar - 01618002020
 Problem Definition

Difficulties in ordering via phone call or text

High charges on third-party apps like Swiggy or Zomato
No Personal Branding
Difficulty in maintaining customer database
 Objectives

Ease in ordering
Minimize time utilization
Providing multiple payment methods
Attracting new customers and building brand image
Smooth running of the orders
 Features
Easy to order.
Targets a specific restaurant / café.
Menu with multiple food customizations.
Offers with coupon codes.
Online payment gateway within this website.
 Feasibility Study

 The growth of app depends on marketing from the business.

 Business will have a positive impact from the app.
 App will play a major role in growth of the business.
 Will help business in entering online market.
 Literature Survey
S.No. Author’s Year Review
Name
1 Sheryl E. 2011 His study found that perceived control and perceived convenience associated with the online
Kimes food ordering services were important for both users and non-users. Non-users need more
personal interaction and also had higher technology anxiety to use the services. [2]
2 H.S. Sethu 2016 Their study reveals that online food purchasing services help the students in managing their time
& Bhavya better. It is also found that ease of availability of their desired food at any time and at the same
Saini time easy access to internet are the prime reasons for using the services. [1]
3 Varsha 2015 His study predicts that the capabilities of wireless communication and smart phone technology
Chavan is fulfilling and improving business management and service delivery. Their analysis states that
this system is convenient, effective and easy to use, which is expected to improve the overall
restaurant business in coming times. [3]
4 Leong Wai 2016 He stated that the technological advancement in many industries
Hong have changed the business model to grow. Efficient systems can help improve the productivity
and profitability of a restaurant. The use of online food delivery system is believed that it can
lead the restaurant’s business grow from time to time and will help the restaurants to facilitate
major business online. [4]
 Hardware Requirements
Windows –
 Processor – Intel Core 2 Duo
 RAM – 4gb
 Storage – 5gb

Android –
 RAM – 2gb
 Storage – 500mb
 Software Requirements

Web Browser: Google Chrome, Mozilla Firefox, Internet Explorer Or

Safari10
Code Editor: Codepen.io Or Virtual Studio Code
Designing Tool: Figma, Adobe Photoshop Or WordPress
Server: Apache or XAMPP
Icon: Font Awesome
Images: Shutterstock, Pixels, Getty images, or any other
 References
• [1] https://www.irjet.net/archives/V7/i4/IRJET-V7I4455.pdf\
• [2]
https://ecommons.cornell.edu/bitstream/handle/1813/71072/Kimes_202011_20Customer_20percep
tions.pdf?sequence=1

• [3] https://ijiset.com/vol2/v2s4/IJISET_V2_I4_112.pdf
• [4] http://eprints.utar.edu.my/1943/1/IA-2016-1203135-1.pdf