k

Mary had a
Little Lamb
Mary had a little lamb
Little lamb, little lamb
Mary had a little lamb
Its fleece was white as snow.
Little lamb
- “Cheese cupcake”

Its fleece was white as snow

- “With cheese on the top”
Mary had a cheese cupcake
Cheese cupcake, cheese cupcake
Mary had a cheese cupcake
With cheese on the top.
How to bake
Cheese
Cupcake?
How to bake
Cheese
Cupcake?
 Procedures in baking cheese cupcake:
1. Combine 2 cups all-purpose flour and 2 tsp baking powder in a mixing bowl
and sift. Stir well; set aside.
2. In a medium-sized bowl, cream ½ cup softened butter and 1/3 cup sugar.
3. Beat 2 eggs (one at a time).
4. Add 1 can condensed milk. Mix well.
5. Add 2 tsp vanilla extract. Bring hand mixer speed to low.
6. Pour half of the dry ingredients and mix.
7. Add the remaining half of the dry ingredients and mix until no flour is visible.
8. Add 1 cup grated cheese. Beat lightly until well-incorporated.
9. Pour into cupcake molder lined with 2 oz. cupcake liners.
10. Top with more grated cheese.
11. Bake them in a preheat oven at 180°C for 20-25 minutes.
12. Cool completely
13. Serve and enjoy!
 RUBRICS
PERFORMANCE LEVEL
Dimension Excellent Very Satisfactory Satisfactory Needs Improvement Points
(4 pts.) (3 pts.) (2 pts.) (1 pt.) Earned
Uses tools and equipment Uses tools and equipment Uses tools and equipment Uses tools and equipment
1. Uses of tools
correctly and confidently correctly and confidently correctly but less incorrectly and less
and equipment at all times most of the time confidently sometimes confidently most of the
time
Manifests clear Manifests understanding Manifests less
2. Application of Manifests very clear understanding of the of the step-by-step understanding of the
procedures understanding of the step-by-step procedure procedure but sometimes step-by-step procedure
step-by-step procedure but sometimes seeks seeks clarification seeking clarification most
clarification of the time
Works independently with Works independently with Works independently with Works independently but
ease and confidence at all ease and confidence most ease and confidence with assistance from
times of the time sometimes others most of the time

Observes safety Observes safety Observes safety Not observing safety

3. Safety work
precautions at all times precautions most of the precautions sometimes precautions most of the
habits time time
Output is very Output is very Output is presentable and Output is not so
4. Final output
presentable and taste presentable and taste taste is little below the presentable and taste is
exceeds the standard. meets the standard. standard. not within the standard.
Work completed ahead of Work completed within Work completed ___ Work completed ___
5. Time
time allotted time (mins./ hours/ day) (mins./ hours/ day)
Management beyond beyond
TOTAL POINTS