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Introduction, Structure
&
Morphology of Viruses
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INTRODUCTION
The word virus comes from the Latin meaning a (poison)
As early as 1728 the term virus was used to describe an
agent that causes infectious disease, and the nature of such
agents was unknown,
But we can surmise that the agents were thought to be
liquids.
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INTRODUCTION
In 1884, Charles Chamberland, developed a porcelain filter
used to provide bacteria-free water for the laboratory.
Pasteur, working on the agent of rabies, found that it could
pass through such filters and thought it to be unusually
small.
Ivanovsky and Beijerinck showed that the agent of tobacco
mosaic disease to be small enough to pass through filters.
Beijerinck called it a ‘contagious living fluid’.
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INTRODUCTION
Bacteriophages were discovered in 1917 and found to
cause clear spots, or plaques, on lawns of bacteria growing
on agar plates.
Such behavior did not fit in with the previously ‘fluid’
nature of viruses.
Bacteriophages were visualized by the electron microscope
for the first time in 1939, proving beyond all doubt that
they were particulate.
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Edward Jenner (1798), introduced the term virus in
microbiology.
Edward Jenner noticed that milk maids who infected
with cowpox develop immunity against smallpox.
He inoculated a boy with the vesicle fluid taken from the
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TERMINOLOGY
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Virology: Is a branch of microbiology that encompasses the
study of viruses and virus-like agents, including their
taxonomy, disease-producing properties, cultivation and
genetics.
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Structure of Virion
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Capsid: Protein shell which surrounds and protects the nucleic
acid genome and mediates attachment of the virus to specific
receptors on the host cell surface.
The capsid proteins protect the genome from degradation by
nucleases.
The interaction of the viral proteins with the cell receptor is the
major determinant of species & organ specificity.
The capsid is built up of multiple (identical) protein sub-units
called capsomers. Capsids are either icosahedral or tubular in
shape.
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Capsomer: The basic protein building blocks of the capsid,
they’re collection of more than one non identical protein subunit.
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Envelope: Lipoprotein membrane which surrounds some
viruses, derived from the membrane of the host cell.
Capsid
Nucleic Nucleic
acid acid
Capsid
(composed of
capsomeres)
Naked virus Enveloped virus 12
GENERAL CHARACTERISTICS OF VIRUSES
Viruses have a very simple structure and occur in many shapes and
sizes.
The main purpose of a virus is to deliver its genome into the host
cell to allow its expression (transcription and translation) by the host
cell.
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MORPHOLOGY OF VIRUSES
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GENERAL CHARACTERISTICS OF VIRUSES
Viruses lack cellular organelles, such as mitochondria, Golgi
apparatus and ribosomes.
measles
chicken pox
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GENERAL CHARACTERISTICS OF VIRUSES
Viruses can infect all forms of life (bacteria, plants, protozoa,
fungi, insects, fish, reptiles, birds, and mammals);
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Some viruses are useful:
2-Sources of enzymes
3-Pesticides
4-Anti-bacterial agents
5-Anti-cancer agents
6-Gene vectors
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GENERAL CHARACTERISTICS OF VIRUSES
Viruses consist of :
1) Genomic material of viruses are either DNA or RNA, (but never
both).
3) Some have an envelope of fat that surrounds them when they are
outside a cell.
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