Tools and Materials in Food

Preservation
KNIFE
- is a cutting tool used in paring,
peeling, and cutting food.

MIXING BOWL
-is used for placing and mixing
ingredients.

TRAY
-is a rectangular shallow container
wherein ingredients are placed
during preparation.
CHOPPING BOARD
-is where food is placed when cut

Colander-
- is where vegetables and fruits
are drained

GLASS MEASURING CUP

-is used for measuring liquid
ingredients
MEASURING SPOONS
-are used for measuring ingredients
small quantity

PRESERVING BOTTLES
-it is where foods to be
preserved are placed

GRATER
-used for grating fruits or vegetables.
FUNNEL
-is used in placing liquid in small opening.

STRAINER
-is used in straining food to remove
lumps or drain food in small quantity.

WEIGHING SCALE
-is used to weigh required ingredients
HAND TOWEL
-is used for wiping bottles and
hand while working

PLASTIC MEASURING CUP

-is used for measuring dry
ingredients
Match each tool/material with its corresponding description.
Answer
1. E
2. A
3. B
4. H
5. C
6. D
7. F
8. G
9. I
10. J
11. N
12. K
13. L
14. M
By applying these tools and materials
in daily food preservation practices,
individuals can enjoy the benefits of
extended shelf life, reduced food
waste, and enhanced cooking
activities.
What are the different Tools and
Materials in Food Preservation?
Choose the letter of the correct answer.

1. Sarah is preparing a fruit salad for a family gathering. She

needs to peel and slice several apples and oranges. Which
tool would be most suitable for this task?
A) Mixing bowl
B) Chopping board
C) Knife
D) Colander

2. David is baking a cake and needs to measure out 2 cups of

milk. Which tool should he use for accurate measurement?
A) Measuring Spoons
B) Glass Measuring Cup
C) Grater
D) Preserving Bottles
3. Maria wants to drain the excess water from boiled
pasta before adding sauce. Which tool should she use?
A) Chopping board
B) Plastic Measuring Cup
C) Funnel
D) Colander

4. John is preserving homemade pickles in glass jars.

Which tool is essential for ensuring the jars are sealed
properly?
A) Hand Towel
B) Weighing Scale
C) Strainer
D) Preserving Bottles
5. Emily is grating cheese to top off her pasta
dish. Which tool should she use for this task?
A) Grater
B) Mixing bowl
C) Tray
D) Knife
Answer:
1. C) Knife
2. B) Glass Measuring Cup
3. D) Colander
4. D) Preserving Bottles
5. A) Grater