Professional Documents
Culture Documents
Glycol Temperatures
16
14
12
10
8
Glycol Out
Glycol In
4
2
-2
6.30 AM
7.25 AM
7.43 AM
7.50 AM
8.00 AM
8.20 AM
8.43 AM
9.00 AM
9.40 AM
10.00 AM
10.20 AM
11.00 AM
11.10 AM
12.05 PM
12.25 PM
12.50 PM
2.35 PM
3.00 PM
3.20 PM
4.00 PM
4.20 PM
Time
Temperatures(C)
12
10
8
2
0
Time
05:00:00 AM
04:30:00 AM
04:00:00 AM
10
03:30:00 AM
03:00:00 AM
02:30:00 AM
02:00:00 AM
01:30:00 AM
01:00:00 AM
12:30:00 PM
12:00:00 PM
11:30:00 AM
11:00:00 AM
10:30:00 AM
10:00:00 AM
09:30:00 AM
6.30 AM
7.25 AM
7.43 AM
7.50 AM
8.00 AM
8.20 AM
8.43 AM
9.00 AM
9.40 AM
10.00 AM
10.20 AM
11.00 AM
11.10 AM
12.05 PM
12.25 PM
12.50 PM
2.35 PM
3.00 PM
3.20 PM
4.00 PM
4.20 PM
20
09:00:00 AM
08:30:00 AM
08:00:00 AM
07:30:00 AM
07:00:00 AM
06:30:00 AM
06:00:00 AM
Temperatures (C)
Product Temperatures
25
15
Product In
Product Out
Time
120
100
80
60
40
20