RESUME

TASDIK RAJU PATEL

7304299655 D-05,malwani Dharti Chs, Plot no.30, RSC -09, Samta complex, Malwani, malad (w), mumbai- 400095.

Apply post for: CDP continental or Italian OBJECTIVES :To pursue a challenging career in allied areas of Hotel having vast growth potentials to contribute my skills and expertise for the growth of the organization and grab good career advancement through large efforts and innovative work techniques and harness the best of my caliber.

PROFSSIONAL EXPERIENCE : Costa Crociere Cruise Line as a 2nd Cook from 5th August 2012 to 10th may 2013, 7th july 2011 to 5th march 2012. National Corporation For Tourism & Hotels Abu Dabi, as a continental cook from 2nd sept. 2007 to 19th December 2010. The Leela Kempinski Sahar Mumbai as a 2nd cook from 10th Oct 2005 to 26th July 2007. Taj President Cuffe Parade Mumbai as a commi from 3rd jan 2005 to 25th sept 2005. Ramada Plaza Palm grove Juhu Mumbai as commi 2nd from 21st may 2003 to 20th dec 2004. Hotel Vijay Residence banglore as Industrial Trainee for 2 months.

EDUCATION :Course GIHMCT Nagpur HSC SSC University MSBTE Nasik University Nasik University Passing year 2003 2000 1998

AWARDS AND ACHIVEMENT :HACCP training course Completed from the national corporation for Tourism & hotels Abu-Dabi. Completed Essential Food Safety training from Abu-dabi Food control Athourity Abudabi.

PERSONAL INFORMATION :Date of Birth : 25th December 1981. Marital Status : Unmarried Gender: Male Nationality : Indian Languages Knows : English, Marathi, Hindi & Arabic. Email id: pateltasdik7@gmail.com

Passport Details: Passport No.: F1436288 Date of Issue: 15/12/2004 Date of Exp.: 14/12/2014

DECLARATION :I hereby declare that the above mentioned information is true to the best of my knowledge and belief. Place : Mumbai Date : Your Truly

(Tasdik Patel)