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For the crust:

For the pizza:

sauce*

1 (8 oz.) package of full fat cream cheese


(room temp.)

2 eggs

Freshly ground black pepper

Garlic powder

1/4 cup grated parmesan cheese

1/2 cup jarred marinara

A pinch of cayenne pepper

1/2 teaspoon oregano

1 cup shredded mozzarella


cheese

Sauteed pepperoni

Garlic powder

DIRECTIONS:
For the crust:

For the pizza:

Preheat oven to 350.

Butter a 913 baking dish

Blend cream cheese and eggs and

400 degrees

season with pepper & garlic powder

Add parmesan cheese and stir until

After crust is cooked, raise oven to

Mix together marinara sauce, garlic


powder, cayenne pepper & oregano

combined

Top crust with marinara and spread


evenly

Pour into buttered baking dish

Top with mozzarella cheese

Bake for 17 minutes or until golden

Add toppings

Bake for 8 minutes or until cheese is

brown

Let crust cool for 10 minutes before


adding toppings

bubbly

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