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Jis L 1940-1 2014
Jis L 1940-1 2014
1
1
6
4
8
7
8.1
8.2
8.3
8.4
8.5
8.6
9
8
9.1
9.2
9.3
9.4
9.5
10
9.6
10
10
11
10.1
11
10.2
11
10.3
11
11
11
A
12
B
15
C
16
D
17
E
19
F
22
L 1940-1
2014 (ISO 24362-12014)
2
12 1
JTETC
JSA
JIS L 1940
JIS
L
1940-1
1
JIS
L
1940-3
3 4-
2
JIS
L
1940-1
2014
(ISO 24362-1
2014
2
L 1940-1
2014 (ISO 24362-12014)
ISO 24362-1:2014
TextilesMethods for determination of certain aromatic amines derived from azo
colorantsPart 1: Detection of the use of certain azo colorants accessible with and
without
extracting the fibresIDT
IDTISO/IEC Guide 21-1
ISO 3696:1987
Water for analytical laboratory useSpecification and test methods
3
1
3
L 1940-1
2014 (ISO 24362-12014)
No CAS INDEX EC
1
92-67-1
612-072-00-6
202-177-1
-4-
4-
2
92-87-5
612-042-00-2
202-199-1
3
95-69-2
612-196-00-0
202-441-6
4--o-
4
91-59-8
612-022-00-3
202-080-4
2-
5
a)
97-56-3
611-006-00-3
202-591-2
o-
4--2',3-
4-o--o-
6
a)
99-55-8
612-210-00-5
202-765-8
5--o-
2--4-
7
106-47-8
612-137-00-9
203-401-0
4-
8
615-05-4
612-200-00-0
210-406-1
4--m-
2,4-
9
101-77-9
612-051-00-1
202-974-4
4,4'-
4,4'-
10 91-94-1
612-068-00-4
202-109-0 3,3'-
3,3'--4,4'-
11 119-90-4
612-036-00-X
204-355-4 3,3'-
o-
12 119-93-7
612-041-00-7
204-358-0 3,3'-
4,4'--o-
13 838-88-0
612-085-00-7
212-658-8 4,4'--o-
14 120-71-8
612-209-00-X
204-419-1 6--m-
p-
15 101-14-4
612-078-00-9
202-918-9 4,4'---2-
2,2'--4,4'-
16 101-80-4
612-199-00-7
202-977-0 4,4'-
17 139-65-1
612-198-00-1
205-370-9 4,4'-
18 95-53-4
612-091-00-X
202-429-0 o-
2-
19 95-80-7
612-099-00-3
202-453-1 4--m-
2,4-
2,4-
20 137-17-7
612-197-00-6
205-282-0 2,4,5-
21 90-04-0
612-035-00-4
201-963-1 o-
2-
22
b)
60-09-3
611-008-00-4
200-453-6
4-
1 2,4-CAS No.95-68-1 2,6-CAS No.87-62-7
a)
CAS
No.97-56-3No.5 99-55-8No.6 CAS No.95-53-4No.18 95-807No.19
b)
4-CAS No.62-53-3
1.4-
CAS No.106-50-3
JIS L 1940-3
4
L 1940-1
2014 (ISO 24362-12014)
pH6 70
pH6
70
t-
t-
5.1
1
5.2
5.3
GLP
5.4
6.1
6.2
5
L 1940-1
2014 (ISO 24362-12014)
6.3
6.4
t
6.5
n
6.6
pH6c0.06 mol/mL
1)
6.7
200 mg/mL
2)
6.8
6.9
1 No.1No.21 1,4-
6.10
6.10.1
1 mL 300 g
6.10.2
6.10.1 1 mL
15.0 g
6.10.3
1 mL 2 g50 g
6.10.4
IS 1 mL 1.0 mg
GC/MS
IS1-d8CAS No.92890-63-6
IS2-d8CAS No.1146-65-2
IS32.4.5-CAS No..636-30-6
IS4-d10CAS No.1719-06-8
DAD TLC
1)
2)
7.1
1
NS 29/32
100
mL NS 29/32
6
L 1940-1
2014 (ISO 24362-12014)
1
2
3
4
1
7.2
160 W
7.3
20 mL50 mL
7.4
70 2
7.5
20 g 6.8 25 m
m30 mm
130 mm150 mm
20
g
7.6
7.7
7.8
7.8.1
TLCHPTLC
7.8.2
HPLC DAD
MS
7.8.3
GC FIDMS
7.8.4
CE
A
7
L 1940-1
2014 (ISO 24362-12014)
8.1
1 g 9.1
7.1
9.3
8.2
3)
1 g
0.5 g
C b) 2
0.2 g
0.2
g
3)
8.3
2
2
8
L 1940-1
2014 (ISO 24362-12014)
D
8.4
9.1
3
3
A B C D
A
AD 2
8.5
D
9.2
8.6
8.6.1
8.6.2
3
3
3
3 3
3
9.1
9.2 3
8.6.3
3
1 g 3
3 5 mg/kg30 mg/kg
30 mg/kg
9.1
9.1.1
7.1 25 mL
30
7.6 45 60
9
L 1940-1
2014 (ISO 24362-12014)
1 mL 2 1 7.2
9.1.2
9.1.3
A B8.4
n-6.5 t-
6.4
2 mL
9.2
A B8.4
2 mL 6.3
9.3
7.370
15 mL 6.670 2 30 1
3 mL 6.7
70 2 30 1
2 20 25
9.4
6.110.2 mL
7.515
t-10 mL15 t
100 mL
7.6
t-10 mL 60 mL t-
t- 50 1 mL
6.2 t-
2.0 mL
24 18
1
2 2,4- 2,4-
10
L 1940-1
2014 (ISO 24362-12014)
9.5
7.8
1
3
9.6
9.6.1
6.10.1100 L
30 g
2.0 mL 15 mL
6.6
9.39.5 6.10.2
9.6.2
V
V
A
A
A
A
S
ISS
C
ISC
S
C
S
g/mL
A
S
A
C
A
ISS
A
ISC
V 9.4 mL
V
S
mL
g/mL
9.6.3
V
V
A
A
S
C
S
C
S
g/mL
A
S
A
C
V 9.4 mL
V
S
mL
g/mL
No.1No.4No.7No.9No.17 No.20No.21
70 %
No.8
20 %
No.18 No.19
50 %
No.5No.6 No.22
1
a)
b)
70 %
11
L 1940-1
2014 (ISO 24362-12014)
10
10.1
6.10.2 5 mg/kg
6.10.3
g/mL
10.2
1 kg wmg/kg
E
S
m
V
w
g/mL
V 9.4 mL
m
E
g
JIS Z 8401 B
10.3
B
11
a)
b)
c)
d)
e)
f)
mg/kg
g)
mg/kg
30
mg/kg
C
12
L 1940-1
2014 (ISO 24362-12014)
A.1
A.2
TLC
A.2.1
1
HPTLC F254 60200 mm100 mm
2L5 L
1
9010
1
NO
x
1 mL
2
1 mol KOH 0.2 %
-
1 F254 TLC
2
UV 1 2 5
A.2.2
2
TLC
F254 60200 mm100 mm
10.0 L
2
603010
3
955
4
n- 3070
2 3
1 F254 TLC
2
UV 1 2 5
A.2.3
3
TLC
60200 mm200 mm
10.0 L
2
603010
3
955
2 3
13
L 1940-1
2014 (ISO 24362-12014)
A.3
HPLC
A.3.1
HPLC/DAD
1
2
0.68 g 1 000 mL 150 mL
32
5 L
DAD
min 1% mL
0.00
10.0
0.6
22.50
55.0
0.6
27.50
100.0
0.6
28.50
100.0
0.95
28.51
100.0
2.0
29.00
100.0
2.0
29.01
10.0
2.0
31.0
10.0
0.6
35.00
10.0
0.6
A.3.2
HPLC/MS
1
2
5 mmol 1 000 mL pH3.0
300 L/min
1 10 %1.5 1 20 %6
1 90 %
40
2.0 L
API 120 V
A.4
GC/MS
14
L 1940-1
2014 (ISO 24362-12014)
260
1.0 L 115
MS
A.5
CE
9.4200 L 50 L c0.01 mol/L0.2 L
1
560 mm 50 m agilent
2
560 mmPVA 50 m
agilent
c50 mmol/L
pH2.5
25
30 kV
DAD214 nm254 nm
X
Y 240 nm mAU
1,4-
No.1No.21
1
A.1HPLC/DAD-
15
L 1940-1
2014 (ISO 24362-12014)
B.1
B.1 A
x
r
a)
(r)
a)
(R)
HPLCDAD
p- 31.6
(20.6)
2.2 12.7
(40.2)
4.5
GCMS
p- 31.8
(21.4)
2.4 10.9
(34.3)
3.8
r
mg/kg
R
mg/kg
x
mg/kg
s
6.5
6.8
(r)
mg/kg
s
(R)
mg/kg
a)
B.2 11
B.2
x
r
a)
(r)
a)
(R)
HPLC
3,3- 25.9 4.9
(18.9)
1.7 12.7
(49.1)
4.5
HPLC
29.7
5.3
(17.8)
1.9 11.5
(38.7)
4.1
HPLC
3,3- 22.5
(12.9)
1.0 7.9
(35.1)
2.8
HPLC
4,4-
17.7 3.0
(16.9)
1.1 7.5
(42.4)
2.6
HPLC
o- 22.6
4.4
(19.5)
1.6 13.8
(61.1)
4.9
r
mg/kg
R
mg/kg
x
mg/kg
s
(r)
mg/kg
s
(R)
mg/kg
a)
16
L 1940-1
2014 (ISO 24362-12014)
2.9
REACH 1907/2006/
17
30 mg/kg
30 mg/kg
30 mg/kg
a)
30 mg/kg
1)
b)
30 mg/kg
1)
30 mg/kg
2)
2.1) 42-4--m-
2.2) 42-
2--4-
2--4- 4-
-m
1
c)
4 4-
C.I.Disperse
Yellow 23 1,4-
1,4-
4-
JIS L 1940-3
17
L 1940-1
2014 (ISO 24362-12014)
D.1
D.1
a)
a)
XX
XX
XX
(X)
X
X
(X)
XX
X
X
(X)
(X)
(X)
X
X
XX
XX XX XX XX
XX
X
XX X XX (X) X
XX
X
XX
X
(X)
(X)
(X)
X
XX
(X)
X
XX
XX
X
XX
XX
X
X
X
X
(X)
XX
a)
9.1.1 20
D.2
D.2.1
18
L 1940-1
2014 (ISO 24362-12014)
D.2.2
19
L 1940-1
2014 (ISO 24362-12014)
E.1
7.5
1
1 5 mg/kg100 mg/kg
8
E.2
E.2.1
6.10.1
1 mL 6.0 g
GC/MSE.2.3
E.2.2
1 mL 0.8 g20 g
GC/MS E.2.3
E.2.3
IS
t-6.41 mL IS15 g GC/MS
IS1-d8CAS No.92890-63-6
IS2-d8CAS No.1146-65-2
IS32,4,5-CAS No.636-30-6
IS4-d10CAS No.1719-06-8
DAD TLC
IS1-d8CAS No.92890-63-6
E.2.4
40 w/w
E.2.5
E.3
E.3.1
1 5 20 mm50 mm
E.3.2
3 000 rpm
20
L 1940-1
2014 (ISO 24362-12014)
E.4
E.4.1
E.4.1.1
7.1 25 mL
30
45 60
0.5 mL 2
E.4.1.2
E.4.1.3
A B8.4
n-6.5 t-6.4
1 mL
E.4.2
A B8.4
6.31 mL
E.4.3
6.68 mL 70
2 30
1
6.73 mL
70 2 30 1
2 20 25
E.4.4
E.2.40.5 mLE.2.57 g
E.2.35 mL E.3.1 15 1
50 t- 1
mL
t-
2 mL
24 18
1
21
L 1940-1
2014 (ISO 24362-12014)
2 2,4- 2,4-
E.4.5
7.8
1
3
HPLC/DAD
GC/MS
E.4.6
6.10.1100 L
30 g
1.0 mL 3.0 mL 8 mL
6.6
E.4.4 E.4.5
E.2.1
No.1No.4No.7No.9No.17 No.20No.21
70 %
No.8
20 %
No.18 No.19
50 %
No.5No.6 No.22
1
a)
b)
70 %
22
L 1940-1
2014 (ISO 24362-12014)
F.1
F.2
9.1 9.2 4
9.3
9.4
9.5
9.6
10
F.3
F.3.1
F.3.2
200 mg
F.4
2.0 mL 9.3
F.5
10.2 wmg/kg
F.6
11
23
L 1940-1
2014 (ISO 24362-12014)
JIS Z 8401
[3]