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Weekend Brunch

Beignets and Hot Chocolate


Fried choux pastry, Valrhona chocolate
$8

Buttermilk and Oat Pancake


Oats, rye, hemp hearts, and buttermilk real pan pancakes, cherry bourbon
maple syrup, whipped crme fraiche
$12

Peekytoe Crab
Crisped mascarpone polenta, poached egg, miso hollandaise, toast
$18

Duck Confit Hash


Crispy potatoes, duck confit, onions, two fried eggs, side of hot sauce
$12

Caraway Fried Chicken Breast


Buttermilk cabbage rye bread, cauliflower-apple slaw, aioli
$13

Brisket Cheese Steak


The Hot Buttered Frenchie roll, slow smoked brisket, piparra peppers
$14

Knot Bagel
Oolong tea bagel, trio of salmon (malt cured, sesame-soy tartare, smoked
mousse) crme fraiche
$15

Beets on Toast
Seeded bread, roasted beets, goat cheese, brown butter crumble, arugula,
orange
$12
Bread and Cheese
Selection of sliced Bohemian breads, assorted cheeses, accompaniments
$12

Butter Lettuce Salad


Warm nduja dressing, manchego, medjool dates, black figs, nduja cracker
$11

Fried Kennenbecs
Fried potatoes with sauce barnaise
$5

Add a fried egg to anything


$2

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