Professional Documents
Culture Documents
A Thesis
Presented to the Dean and Faculty of the
College of Hospitality Management, Tourism and Nutrition
University of Bohol
Tagbilaran City
______________________________________________________________________
In Partial Fulfillment
of the Requirements for the Degree of
BACHELOR OF SCIENCE IN HOTEL AND RESTAURANT MANAGEMENT
(BSHRM)
______________________________________________________________________
BY:
CALUB,PHOEBE LOUILA
IMPAS,NELSON
JABINES,JUNMAR
MAGALLANO,PHIL RODNEY
NALZARO,JESILLE
PILOTOS,JUDITH
PIOLLO,RITZEL
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ACKNOWLEDGEMENT
We, the researchers, would like to extend our heartfelt gratitude and appreciation
to the following people who helped us hand in hand towards the accomplishment of this
piece of work:
Prof. Reinalda Josephine O. Gamutan, our teacher, for her expertise, support,
encouragement and useful in the acquirement of this study;
Municipality of Anda for allowing us to gather data which serve as our basis to
come up with this work;
To the Resort owners, foreign tourists, and local tourists who spared their ample
time to answer our interviews;
To our parents, relatives and, friends for the unceasing encouragement, support
and attention.
Above all the Almighty God, who made this possible for us,
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THANK YOU all of you.
The Researchers
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