The document discusses various food and drink related terms in English and Vietnamese. It includes questions about ordering food, descriptions of taste, ways to prepare food like frying or slicing, common food items like chicken, eggs, flour, and cuts of meat for beef and pork. The document provides translations of some food terms from English to Vietnamese.
The document discusses various food and drink related terms in English and Vietnamese. It includes questions about ordering food, descriptions of taste, ways to prepare food like frying or slicing, common food items like chicken, eggs, flour, and cuts of meat for beef and pork. The document provides translations of some food terms from English to Vietnamese.
The document discusses various food and drink related terms in English and Vietnamese. It includes questions about ordering food, descriptions of taste, ways to prepare food like frying or slicing, common food items like chicken, eggs, flour, and cuts of meat for beef and pork. The document provides translations of some food terms from English to Vietnamese.
What do you like for dinner? I’d like some sugar (salt, chillies…) Could you pass the sugar, please? I need chopsticks. (a spoon, a pork…) It’s salty. (hot, bitter, sour…) Let me cut it into pieces (slices…) I want some chicken drumsticks (breast, wings..) Are you ready to order? Sorry, I can’t drink alcohol. It’s delicious. (very good, yummy, awesome…) You should try it. Do you want some more? I’m full. (stuffed) May I have the bill, please? Can I pay by credit card? Keep the change. How much is 1 kilo of flour? Half a dozen eggs. Fry/grill/cook/steam/stew/bake/roast/sti rfry/boil Cut/chop/tear/mince/slice/skin/pluck A pinch/a dash (salt)/a clove (garlic)/ a sprig (scallion) Chuck/rib/sirloin/round/plate/shank Vai/sườn/thăn/mông/ba rọi/bắp (BEEF ONLY) Ham/loin/belly/hock/picnic/shoulder/che Đùi/thăn/bụng/cẳng/giò/vai/má ek (PORK)