Scribd Logo
Upload

Welcome to Scribd!

  • Ahmed

    Uploaded by

    إسلام نفسي
    5 views2 pages
    The document provides a summary of the applicant's work experience as a chef. It lists their positions at Chef Restaurant in Doha, Qatar from June 2016 to October 2019, Chef de Partie at Ansar Gallery in Tabuk, Saudi Arabia from March 2014 to July 2016, and Chef de Partie at Sodixo Mazagan in Mazagan, Morocco from 2012 to March 2016. It describes their responsibilities in food preparation and kitchen maintenance at each role.

    Original Description:

    Original Title

    Ahmed.docx

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    The document provides a summary of the applicant's work experience as a chef. It lists their positions at Chef Restaurant in Doha, Qatar from June 2016 to October 2019, Chef de Partie at Ansar Gallery in Tabuk, Saudi Arabia from March 2014 to July 2016, and Chef de Partie at Sodixo Mazagan in Mazagan, Morocco from 2012 to March 2016. It describes their responsibilities in food preparation and kitchen maintenance at each role.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views2 pages

    Ahmed

    Uploaded by

    إسلام نفسي
    The document provides a summary of the applicant's work experience as a chef. It lists their positions at Chef Restaurant in Doha, Qatar from June 2016 to October 2019, Chef de Partie at Ansar Gallery in Tabuk, Saudi Arabia from March 2014 to July 2016, and Chef de Partie at Sodixo Mazagan in Mazagan, Morocco from 2012 to March 2016. It describes their responsibilities in food preparation and kitchen maintenance at each role.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    EXPERIENCE

    CHEF RESTAURANT , ROMIO & JULLITTE


    DOHA,QATAR (Jun 2016 Up to Octobre 2019)

     Italian, French, Arabic and Turkish Food Section 


     Prepare and cook all foods in accordance to recipes
     Wrap and unwrap all fresh foods for proper storage
     Respond to any customer complaint
     Maintain kitchen in clean and sanitary conditions
     Monitor food quality

    CHEF DE PARTIE, ANSAR GALLERY


    TABUK, SAUDI ARABIA (Mar 2014 Up to Jul 2016)

     Cooking Oriental Cuisine


    DETAILS  Mixing Between traditional Arabic-Oriental and
    Moroccan cooking
    Address : Tanger, Sidi Idriss N’72
    Phone : +212 663016301 CHEF DE PARTIE, SODIXO MAZAGAN
    nazalself@gmail.com MAZAGAN, MOROCCO (2012- March2016)
    Nationality : Moroccan
    Birth Date : 10/08/1986 
    Status : Married

    ABOUT ME
    A detail orientated Chef who
    has a passion for food and who
    works hard to ensure that
    every dish which leaves her
    kitchen is perfect. I have
    culinary experience of working
    in kitchens, cafeterias, and
    hotels. With my cooking
    expertise i will not only be able
    to prepare a wide variety of
    foodstuffs, but I will also be
    instrumental in the smooth
    running of any kitchen area and
    catering service. Right now Im
    looking for a suitable position
    with a company that will give
    me the freedom to develop
    professionally, and to create
    my very own dishes.

    You might also like