Technical Education and Skills Development Authority

Training Calendar
Name of TVI :M & N PATORGO VENTURES INC. (MNPVI)
Qualification :Agricultural Crop Production NC III
Name of Trainer :Romulo C. Salvador
Training Period :September 01,2020 to November 06,2020
No. of Training Days : 56 days
Schedule of National Competency Assessment : 11/12-14/2020
:11/19-21/202020

Schedule
Instructional Delivery Number
Expected Outputs of Trainer
Date On- line/Off- Title Learning Content/Topic/ Activity Hours
F2F
line
September 01, x Basic Competencies
2020
UC1 -LEAD WORKPLACE COMMUNICATION 4 hrs
LO1 – Communicate information about
workplace processes
LO2- Lead workplace discussions
LO3- Identify and communicate issues
arising in the workplace
UC2- LEAD SMALL TEAMS 4 hrs

LO1- Provide team leadership

LO2- Assign responsibilities
LO3- Set performance expectations for
team members
LO4- Supervised team performance
September UC 3- DEVELOP AND PRACTICE 4 hrs
3,2020 NEGOTIATION SKILLS
LO1- Plan negotiations
LO2- Participate in negotiations
UC 4- SOLVE PROBLEMS RELATED TO 4 hrs
WORK ACTIVITIES
LO 1- Identify the problem
LO 2- Determine fundamental causes of the
 problem
LO 3- Determine corrective action
LO 4- Provide recommendation/s to
manager

UC 5- USE MATHEMATICAL CONCEPTS

AND TECHNIQUES
LO 1- Identify mathematical tools and 4 hrs
techniques to solve problem
LO 2- Apply mathematical
procedure/solution
LO 3- Analyze results

UC 6- USE RELEVANT TECHNOLOGIES

LO 1- Study/select appropriate technology
LO 2- Apply relevant technology 4 hrs
LO 3- Maintain/enhance of relevant
technology
Core
UC 1- Prepare Land for Agricultural 42 hrs
Crop Production
September x Lo1 – Prepare for cultivation 10
5,2020

September -Topic 1: Farm Planning and

6,2020 budgeting
-Topic 2; Tillage and cultivation

September Lo2 – Prepare the cultivating equipment 8

7,2020 - Topic 1: Farm tools & implements
-Topic 2; Farm equipment
September Lo3 – Cultivate soil 8
8,2020 - Topic 1: Soil sampling
- Topic 2; Tillage operation

September Lo4 – Prepare site for planting 8

9,2020 Topic 1: Staking and layout
 Topic 2; Planting Distance and
design

Lo5- Complete land preparation

operations 8
Topic 1: Sowing/planting
Topic 2: Plant Population density
calculation
UC 2- Implement Post-Harvest Program 42 hrs
Lo1 – Prepare for implementation of post-
harvest operations
-Topic 1: Harvesting indices
-Topic 2; Postharvest losses

Lo2 - Coordinate postharvest work

-Topic 1: Threshing, shelling &
hauling
-Topic 2; Sorting & grading

Lo3 - Implement postharvest treatments

-Topic 1: Crop Seed treatment
-Topic 2; Crop production
preservation

Lo4- Implement hazardous waste disposal

guidelines

-Topic 1: Housekeeping
-Topic 2; Maintenance
Lo5- Implement packaging requirements
of produce
Topic 1: Different Packaging materials
Topic 2: Value adding and labeling

LO6- Implement storage requirements of

produce
Topic 1: Seed storage and marketing
 UC 3- Implement Plant Nutrition 42 hrs
Program

Lo1 - Prepare for implementation of the

plant nutrition program

-Topic 1: Essential plant nutrient

elements
-Topic 2: Crop growth stages

Lo2- Monitor soil pH

-Topic 1: Soil acidity and alkalinity

-Topic 2; Soil pH ranges of different
crops

Lo3- Determine nutritional problems in

plants

-Topic 1: Signs and symptoms of

nutritional deficiencies

Lo4- Prepare to use fertilizers

-Topic 1: Fertilizer kind and sources

Lo5- Prepare application equipment

-Topic 1; Methods of fertilizer
application and storage

Lo6- Apply specific fertilizer at

appropriate rates
-Topic 1: Fertilizer calculation

42 hrs
UC 4- Control Weeds

Lo1 – Assess weed infestation

 -Topic 1: Weed identification
-Topic 2; Top 10 Most disastrous
weeds in the Philippines

Lo2 - Plan the implementation of control

measures
-Topic 1: Types of herbicide
-Topic 2; Weed control measure

Lo3- Implement control measures

-Topic 1: Sprayer calibration
-Topic 2; Chemical calculation

Lo4- Monitor control methods

-Topic 1: Time and stages of

application

UC5- Prepare and Apply Chemicals

42 hrs
Lo1- Determine the need for chemical use
Topic 1: Types of Control measures

Lo2- Prepare appropriate chemical

Topic 1- Types of herbicide

Lo3- Prepare to use chemicals according to

the label and MSDS
Topic 1: Safety measures and
precautions
Lo4- Apply chemicals
Topic 1: Calibration and calculation
Topic 2: Methods of chemical control
Lo5- Clean up following chemical
application
Topic 1: Keeping and Disposal of
hazardous containers and chemicals

Lo6- Record application details

 Topic 1: Time and frequency of
chemical application

UC 6- Establish Agronomic Crops 42 hrs

Lo1- Prepare machinery and equipment

for use
Topic 1: Machineries and equipment
Topic 2: Operation and maintenance

Lo2- Prepare for agronomic crop

establishment
Topic 1: Land preparation
Topic 2: Staking and layout

Lo3- Sow the crop

Topic 1: Classes of seeds
Topic 2: Methods of seeding/planting

Lo4- Complete seeding operations

Topic 1: Plant population density
calculation
Topic 2: Replanting/Thinning

UC 7- Undertake Agronomic Crop

42 hrs
Maintenance Activities

Lo1- Assess agronomic crop condition,

growth and requirements
Topic 1. Factors affecting crop growth
and development
Topic 2: Crop growth stages

Lo2- Apply fertilizer and amendments

Topic 1: Types and kind of fertilizers
Topic 2: Methods of application
Lo3- Monitor crop condition, growth and
requirements
Topic 1: Integrated pest management
monitoring and evaluation
Topic 2: Integrated nutrient
management

Lo4- Complete cleaning and hygiene

operations
Topic 1: Importance of record
keeping

UC 8- Undertake Agronomic Crop 42 hrs

Harvesting Activities

Lo1- Prepare to harvest agronomic crops

Topic 1: Crop maturity period
Topic 2: Harvesting and maturity
indices

Lo2- Prepare the harvesting equipment

Topic 1: Tools and equipment for
harvesting

Lo3- Harvest crops

Topic 1: Methods of harvesting

Lo4- Complete harvesting operations

Topic 1: Process flow of harvesting
major and minor crops
42 hrs
UC 9- Save, Prepare and Store
Agricultural Seed

Lo1- Select seed from agricultural crops

Topic 1: Classes of seeds
Lo2- Evaluate and grade seed
Topic 1: Seed selection and
certification

Lo3- Store seed

Topic 1: Types of seed storage
Topic 2: Storage pests and diseases

Lo4- Collect and deliver seed

Topic 1: Packaging and marketing

UC 10- Implement Vertebrate Pest

Control Program 43 hrs

Lo1- 1 Assess requirements for pest

control
Topic 1: Pests assessment and
monitoring strategies
Topic 2: Beneficial and harmful
organisms

Lo2- Prepare to implement control

program
Topic 1: Types of control measures

Lo3- Control vertebrate pests

Topic 1: Types of chemical control

Lo4- Complete control program

Topic 1: Crop Stand evaluation and
crop yield estimation