TRAINEE’S CHARACTERISTICS

NAME OF THE TRAINEE: DATE:

Please answer the following instrument according to the
characteristics described below. Encircle the letter of your choice that best
describes you as a learner. Blank spaces are provided for some data that
need your response.

Characteristics of learners

I. Language, Average grade in: Average grade in:

literacy English Math
and
numeracy a. 95 and above a. 95 and above
(LL&N) b. 90 to 94 b. 90 to 94
c. 85 to 89 c. 85 to 89
d. 80 to 84 d. 80 to 84
a. 75 to 79 e. 75 to 79

II. Cultural Ethnicity/culture:

and a. Ilocano
language
b. Igorot
background
c. Ibanag
d. Gaddang
e. Muslim
f. Ibaloy
g. Isneg
h. Itneg
i. Tingguian
j. Others (please specify)_____________

III. Education Highest Educational Attainment:

& general a. No Formal Education
knowledge
b. Elementary Level
c. Elementary Graduate
d. High School Level (please specify)__________
Date Developed: Document No. MAIS-FBS-01
August 2020 Issued by:
AGRICULTURAL CROPS MAIS-TESDA
Developed by: Page 1 of 4
PRODUCTION NC III
Jhon Cristian M.
Tolentino Revision # 01
Characteristics of learners
e. High School Graduate
f. Alternative Learning System Graduate
g. Vocational Course Graduate
h. College Level (please specify)__________
i. College Graduate
j. with units in Master’s degree
k. Masteral Graduate
l. With units in Doctoral Level
m. Doctoral Graduate
IV. Sex a. Male
b. Female
V. Age Your age: _____
VI. Physical 1. Disabilities(if any)_____________________
Condition 2. Existing Health Conditions (Existing illness if
any)
a. Asthma
b. Heart disease
c. Anemia
d. Hypertension
e. Diabetes
f. Others(please specify) ___________________

VII. Previous Work experience

experience a. Agricultural equipment operators
with the b. Crop, nursery, and greenhouse farmworkers
topic and laborers
c. Agricultural Trainer
d. Agricultural Researcher
e. Farm Supervisor
f. Farm Manager
g. Teacher/Instructor
h. Others(please specify) ___________________
Number of years as a competency trainer ______

VIII. Previous List down trainings related to the Training

learning Competency
experience ___________________________
___________________________
___________________________

Date Developed: Document No. MAIS-FBS-01

August 2020 Issued by:
AGRICULTURAL CROPS MAIS-TESDA
Developed by: Page 2 of 4
PRODUCTION NC III
Jhon Cristian M.
Tolentino Revision # 01
Characteristics of learners
National Certificates acquired and NC level
IX. Training
Level a. ___________________________________________
completed b. ___________________________________________
c. ___________________________________________

X. Special Other courses related to

courses a. Units in education
b. Master’s degree units in education
c. Others(please specify)
_________________________

XI. Learning a. Visual - The visual learner takes mental

styles pictures of information given, so in order for
this kind of learner to retain information, oral
or written, presentations of new information
must contain diagrams and drawings,
preferably in color.
b. Kinesthetic - described as the students in the
classroom, who have problems sitting still and
who often bounce their legs while tapping their
fingers on the desks.
c. Auditory- a learner who has the ability to
remember speeches and lectures in detail but
has a hard time with written text.
d. ctivist - Learns by having a go
e. Reflector - Learns most from activities where
they can watch, listen and then review what
has happened.
f. Theorist - Learns most when ideas are linked
to existing theories and concepts.
g. Pragmatist - Learns most from learning
activities that are directly relevant to their
situation.
XII. Other needs a. Financially challenged
b. Working student
c. Solo parent
d. Others(please
specify)__________________________

Date Developed: Document No. MAIS-FBS-01

August 2020 Issued by:
AGRICULTURAL CROPS MAIS-TESDA
Developed by: Page 3 of 4
PRODUCTION NC III
Jhon Cristian M.
Tolentino Revision # 01