Professional Documents
Culture Documents
Introduction
After a thorough review of the Poppin Joe’s™ Gourmet Kettle Korn’s website, I have
compiled the following analysis to create an attractive website that also is intentionally
designed to meet Poppin Joe’s™ website objectives. Implementing the changes suggested
will increase sales and educate the interactors on the story of Joe and the success of his
business.
This analysis is in line with recommendations from industry leaders in web design and
Site Purpose
Website Analysis 1
Poppin Joe’s™ Gourmet Kettle Corn
Poppin Joe’s™ Gourmet Kettle Korn was established in April 2005 to provide a young man
with DS-ASD an opportunity to own his own business. Joe sells kettle korn at various fairs
and events throughout Kansas and Georgia. Poppin Joe’s™ is also available via telephone
• sell popcorn,
Intended Audience
Understanding who our target audience is a critical step in understanding our client’s needs
and goals. One way to define our target audience is to create a user persona; they “are like
the foundation for building your marketing house” (Dam & Siang, n.d.). Poppin Joe's ™
owned businesses, kettle Korn lovers, and individuals looking to raise funds for charity or
group.
The personas created show the motivations and needs of two customer types. Both Fair
Food Lover Linda and Philanthropist Phil are customer types that would interact with
Poppin Joe’s™.
Website Analysis 2
Poppin Joe’s™ Gourmet Kettle Corn
Typical scenarios that involve our customers:
Linda, born and raised in Gladstone, Missouri, has two children, ages four and six. Her
husband, and high school sweetheart, commutes twenty minutes to Kansas City, Missouri,
where he works at the Ford Motor Company manufacturing facility. Linda works part-time
at Walmart as a checker to make ends meet. Summer vacations are few and far between,
so they all look forward to the county fair. They love sharing the day with their children and
each other as it brings back memories of their first date. They love watching their children
on the rides, seeing their family and friends, and splurging on fair food.
Phil, a widow, is recently retired from his federal government job. He spends his free time
keeping up his home, golfing at Shoal Creek Golf Course, and finding ways to give back to
his community like his wife used to do before she passed. Since he watches the news at
6:00 pm every night, he sees highlights on various small businesses in his general area.
Since he is doing the grocery shopping now, he sees the small end cap of Poppin Joe’s™
Gourmet Kettle Korn, and it triggers a memory of a news report he heard or read in the
newspaper. He picks up a couple of kettle korn bags and looks forward to sharing it with
his grandkids.
Website Analysis 3
Poppin Joe’s™ Gourmet Kettle Corn
Rhetorical Appeals
Website Analysis 4
Poppin Joe’s™ Gourmet Kettle Corn
Rhetorical appeals are a way “of addressing an audience for the most effective appeal
(CopyPress, n.d.). Since we have established who our audience is, we can now use ethos,
pathos, and logos to appeal to them. When we appeal to our interactors, they will be more
Ethos
Ethos conveys to our interactors that we are experts in what we do and establishes
credibility. By “using easily verifiable facts and choosing words that convey a sense of
authority,” we can establish ethos (CopyPress, n.d.). We do this by writing in a confident but
pleasant tone. We need to share the awards Poppin Joe’s™ has won with the audience,
show photos of the kettle korn in the stores, and share whenever the media outlets
Pathos
Pathos appeals to the emotions of our interactors. We need to do a better job of appealing
to pathos. We accomplish this by telling the audience the story of Joe and how he overcame
various hurdles to create his business. We should also expand on how Poppin Joe’s™
Logos
Logos is developed by writing logically and being straightforward. We also appeal to logos
by including data and facts. We should add information regarding how many bags of kettle
We also will appeal to logos by revamping the comment section that is currently located on
Website Analysis 5
Poppin Joe’s™ Gourmet Kettle Corn
The comment section is currently a mixture of responses to speaking/educational events
and reviews of the kettle korn. We need to filter the kettle korn reviews and emphasize
them across the website to show the interactor’s reviews about the product’s quality from
Writing Quality
Style
Based on our target audience demographics, I propose that we make significant changes to
the current website copy. The best way to do this is to develop a style guide to outline
“structure, models, and norms that will contribute to consistency of voice” throughout all
marketing efforts (Carroll, 2020, p. 157). As it stands, the website does not have a
consistent point of view. I suggest we use second-person writing perspectives as it will form
Tone
Website Analysis 6
Poppin Joe’s™ Gourmet Kettle Corn
All copywriting should be sincere and joyful. Being genuine in our website copy will invoke
trust and a willingness to support the brand. A cheerful tone will invoke good emotions.
For instance:
As you walk around the fairgrounds, be sure to keep your senses tuned to the
aroma of Poppin Joe’s™ Gourmet Kettle Korn to enjoy a warm, sweet, and salty treat.
Don’t wait for the next fair! Poppin Joe’s™ Gourmet Kettle Korn is available year-
Voice
Poppin Joe’s™ Gourmet Popcorn stands out from other kettle korn businesses because it is
run by a young man with DS-ASD. Even though Joe is a sole-proprietor, the company was
built with the help of his loving family. Our customers include families and individuals that
support people with developmental disabilities, and therefore our voice should be friendly
yet informative.
Site Navigation
The website’s navigation is located at the top of the page and is easy to find. The interactors
Website Analysis 7
Poppin Joe’s™ Gourmet Kettle Corn
● Products: Lists each available flavor, what sizes are available at fairs, and a bit about
product quality
● Home
Page Layout
The page layout for the website needs to follow best practices for web design. We want to
have a general layout for similar page types to create consistency, and so the interactors
know what to expect. I would recommend utilizing whitespace in the layouts of all the
pages.
Overall Structure
Website Analysis 8
Poppin Joe’s™ Gourmet Kettle Corn
As you can see from the image below, the home page requires the interactors to scroll
endlessly to get to the bottom of the page. According to Anthony Brebion (2018), it is
important to place “most engaging content above the fold.” I would recommend a home
page’s layout that minimizes scrolling. The current website is also very photo heavy. There
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Poppin Joe’s™ Gourmet Kettle Corn
Website Analysis 10
Poppin Joe’s™ Gourmet Kettle Corn
As the website stands, the page layouts are similar for both the home page and the body
pages.
Current Template for Home Page Current Template for Body Page
I suggest using three templates for the website, the home page, the online store, and all
other pages.
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Poppin Joe’s™ Gourmet Kettle Corn
Website Analysis 12
Poppin Joe’s™ Gourmet Kettle Corn
Website Analysis 13
Poppin Joe’s™ Gourmet Kettle Corn
Header
The layout of the front page will be changed so that the information they are looking for is
readily available to the interactor. In doing so, the current header image will change, and
Website Analysis 14
Poppin Joe’s™ Gourmet Kettle Corn
The proposed header will include our logo, the site navigation, social media links, and a
search feature.
Footer
Even though we are changing the front page’s structure to decrease the amount of
scrolling, we still need to focus on elements that will be below the fold, like the footer.
Website Analysis 15
Poppin Joe’s™ Gourmet Kettle Corn
Proposed footer:
We want to make sure that the interactors have an easy way to contact us once they get to
the bottom of the page. Adding contact information in the footer along with location
According to The Hutchinson News, “Festivals account for 66% of sales; retail locations,
24%; and special events such as weddings, fundraisers and graduations, 10%” of Joe’s
annual sales (Clarkin, 2019). I would recommend a CTA button that allows visitors to get
more information on special events and inquire about a date since 10% of sales come from
Adding the copyright information into the footer will protect from plagiarism.
The website lacks a social media presence other than a small mention on the contact page,
and it is missing the Twitter and Facebook hyperlinks. I would suggest that we add Twitter
and Facebook links into the header, footer, and contact page. It will continue our goal to
Visual Appeal
Logo
Website Analysis 16
Poppin Joe’s™ Gourmet Kettle Corn
I would recommend a redesign of the logo. I feel as if the popcorn kernels are too large
compared to the text and is not balanced. I also feel that logos should stick to two colors,
maybe three at the most. Correcting these two things would create more of a professional
Color
The following is Poppin Joe’s™ Gourmet Kettle Corn’s current color palette with the
hexadecimal names:
From my research, the website’s current color palette is very similar to most kettle korn
Website Analysis 17
Poppin Joe’s™ Gourmet Kettle Corn
I do not find the palette in need of change; however the use of color on the website needs
to be addressed. Using WebAIM’s contrast checker, I was able to determine if the colors
used would pass accessibility guidelines.
The text color #D40404 on the background color #FAB602 in the menu passes the contrast
The body text color #5a5a58 on the background color #FAB602 passes the contrast
The text color #FF990B used for hyperlinks and titles on the background color #FAB602 has
very poor contrast and fails both normal and large text tests.
I would recommend using a white background for the website instead of the current yellow
color to fix the contrast issue. I would not recommend using any yellow for headings, body
text, or hyperlinks.
Font
The website uses two different fonts: Lucida Grande Regular for all body text and
navigation and Lucida Grande Light for headings. Both are web-safe fonts that are easy to
read on a screen.
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Poppin Joe’s™ Gourmet Kettle Corn
To improve the website’s design, I would recommend another font to use for headings. My
recommendation would be Georgia, as it is a web-safe font and will go well with Lucida
Grande Regular.
Images
As I have mentioned before, the images on the website are too large and lack
professionalism. The home page has too many photos and discourages the use of the site
since the user has to scroll repeatedly to get information. The rest of the pages are lack in
graphics. None of the photos contain captions, so the interactors are not given any insight
The biggest issue regarding graphics is the lack of photos on the “Products” page. We need
to show the users what the popcorn looks like in a professional manner. I recommend
Each popcorn flavor would have a photo of it out of the bag, similar to the photos below.
This will show the texture and color of the popcorn and entice the user to order.
Website Analysis 19
Poppin Joe’s™ Gourmet Kettle Corn
We will also need a photograph of each type of popcorn in its packaging like
Content
Having a clear content strategy will allow us to focus on our website’s goals, determine
When an interactor comes to the website, they need to find what they are looking for
● Manifest hierarchy
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Poppin Joe’s™ Gourmet Kettle Corn
● Indicate where to start
● Indicate shortcuts
Currently, the home page only states Poppin Joe's™ motto and basic information about Joe
and why the business was created. The large photos create a cluttered design, and it
prevents interactors from finding the information they need. Focusing the website’s
content on our primary objectives will give the customer what they want with minimal
I am looking forward to redesigning Poppin Joe’s™ Gourmet Kettle Corn website and brand.
Joe’s story is inspirational and needs to be shared. I look forward to your feedback.
References
Brebion, Anthony (2018). Above the Fold vs. Below the Fold: Does it Still Matter today?.
AB Tasty. https://www.abtasty.com/blog/above-the-fold/
Carroll, Brian (2020). Writing And Editing For Digital Media (4th ed.). Rourledge.
Clarkin, Mary (2019, October 3). Disabilities don’t stop Poppin’ Joe. The Hutchinson News.
joe
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Poppin Joe’s™ Gourmet Kettle Corn
CopyPress (n.d.). Creative Spotlight: Rhetorical Strategies for Successful Copy.
https://www.copypress.com/blog/rhetorical-strategies-successful-copy/
Dam, R., & Siang, T. (2020). Personas – a simple introduction. Interaction Design
Foundation.
https://www.interaction-design.org/literature/article/personas-why-and-how-you-should-
use-them
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Poppin Joe’s™ Gourmet Kettle Corn