STANDARD RECIPE FORM

Short Recipe Name: Cookies Prep Pan/Type: Mixer, 16 tray

Source: Mama Fami Serving Pan: Plate
Manager: Chef Saiful Serving Dish: 16 inch tray
Day/Date: January 19,2009 Portion Size: 50 gm
Theme: Cooking Time/Temp: 190 - 200 C
Full Recipe Name: Fancy Ice Cream

INGREDIENTS AMOUNT WEIGHT SPECIAL INSTRUCTION PREPARATION METHOD PICTURE

Butter 130 gm 1. Beat butter and icing sugar till creamy.

Icing sugar 60 gm
Flour 160 gm 2. Sift all the dry ingredients. Then add into the creamy mixture, bit by bit till a soft
Cornflour 20 gm dough is formed.
Potato starch 20 gm
Custard powder 10 gm 3. Roll about 1/2 cm thick. Cut with the icecream shape cutter. Arrange on a baking tray.
Baking powder 1/4 tsp
Grounded almond ( optional ) 20 gm 4. Bake till golden brown.

5. Once cool, dip the half top with melted cooking chocolate and sprinkle with
hundreds and thousands
Salad Breakdown STEP ONE -DETERMINING ORIGINAL PORTION SIZE IF NOT GIVEN

Item Original Original AP Weight by 1 ea Original EP Weight Original # of Units Total EP Weight in Original Recipe
Cabbage 1 ea 40 oz 32 oz 1 32 BOY PG 22
Carrots 4 ea 4.1 oz 3.3 oz 4 13.2 BOY PG 23
Radishes 1 bunch (12 ea) 1 oz 1 oz 12 12 FOOD FOR FIFTY
Granny Smith Apple 1 ea 6 oz 5.33 oz 1 5.33 FOOD FOR FIFTY, SELF WEIGHT
Fresh Parsley 5 tb .080 oz / tb .080 oz 5 0.4 BOY PG 12
Fresh Dill 1 tb .105 oz /tb .105 oz 1 0.105 BOY PG 12
Red Onion 2 tb .1875 oz /tb .1875 oz 2 0.375 BOY PG 26
63.41
Onion
3 oz / cup 16 tb/ cup
3/16=.1875

63.41 oz / 6 guests = 10.5 oz per guests of coleslaw in original recipe (needs to scaled down)

STEP TWO - SCALING

ORIGINAL PORTION SIZE / NEW PORITION SIZE = SCALING FACTOR

10.5 oz / 5.0 oz = 2.10

STEP THREE - SCALE EACH INGREDIENT BY SCALING FACTOR STEP FOUR- MULTIPLY TO EXTENDED COLUMN
AP Amt divide by MUTILIPLIER = 10 THIS COLUMN IS THE ROUNDED UP COLUMN
Cabbage 40 oz 2.10= 19.05 190.5 11.9 #
Carrots 16.4 2.10 = 7.80 78.09 4.88#
Radishes 12 oz 2.10 = 5.71 57.1 3.56#
Granny Smith Apple 6 oz 2.10 = 2.85 28.5 1.78 #
Fresh Parsley .4 oz 2.10 = .19 1.9 1.9 oz
Fresh Dill .105 oz 2.10 = .05 0.5 .5 oz
Red Onion 0.375 2.10 = .18 1.8 1.8 oz
358.39
STEP FIVE - CHECK YOUR MATH
EP @ 60 EP @ 60 w/ factor
Cabbage 320 152.38 320/2.10
Carrots 132 62.85
Radishes 120 57.14
Granny Smith Apple 53.3 25.38
Fresh Parsley 4 1.9
Fresh Dill 1.05 0.5
Red Onion 3.75 1.8
634.1 301.95
VERY CLOSE TO NEEDED 300 OZ EP