This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green pandan flavored top layer made with air pandan, coconut milk, sugar, eggs, salt, plain flour and corn flour, and a bottom layer of sticky rice cooked in water and coconut milk with a pinch of salt.
This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green pandan flavored top layer made with air pandan, coconut milk, sugar, eggs, salt, plain flour and corn flour, and a bottom layer of sticky rice cooked in water and coconut milk with a pinch of salt.
This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green pandan flavored top layer made with air pandan, coconut milk, sugar, eggs, salt, plain flour and corn flour, and a bottom layer of sticky rice cooked in water and coconut milk with a pinch of salt.