This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green colored top layer made from pandan juice, coconut milk, sugar, eggs, salt, plain flour and corn flour. The bottom layer is made from sticky rice cooked in water and coconut milk with a pinch of salt.
This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green colored top layer made from pandan juice, coconut milk, sugar, eggs, salt, plain flour and corn flour. The bottom layer is made from sticky rice cooked in water and coconut milk with a pinch of salt.
This recipe is for a traditional Malaysian dessert called Kuih Seri Muka. It has two layers - a green colored top layer made from pandan juice, coconut milk, sugar, eggs, salt, plain flour and corn flour. The bottom layer is made from sticky rice cooked in water and coconut milk with a pinch of salt.