SUPERFOO
DS FROM super seed
PERU
Super tubercle
The potatoes are from Andean American re-
gions, Peru, southern Chile and in the high
plains of Colombia and Bolivia
Its color can vary from green to yellowish, or
from reddish brown to violet.
It is rich in vitamin B, especially vitamin B6
or pyridoxine, thiamine, niacin, pantothenic
acid, and folate.
During the cooler months of the year.
super fish
The Humboldt Current present on the
Sacha inchi is from the Peruvian Amazon.
coasts of Peru and Chile.
Varies from deep yellow to golden amber
Contains vitamins such as A and D, iron,
Omega 6 and Omega 3
It has a high content of oils with omega 3, 6
and 9, of great importance for nutrition and
the prevention of chronic diseases.
Normally there are 2 seasons one in May
and the second in November.
Between the months of November and
February.