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Milo Ice Cream

Ingredients:

½ cup Milo powder

¼ cup hot water

2/3 cup condensed milk, chilled

2/3 cup evaporated milk, chilled

1 pc 250ml Nestlé All Purpose Cream, chilled

Procedure:

1. Dissolve Milo powder in ¼ cup of hot water. (2mins)


2. Stir in condensed milk and evaporated milk. Set aside. (2mins)
3. Whip Nestle All Purpose Cream until light. Fold into the Milo mixture. (5mins)
4. Transfer into a serving container and freeze overnight. Scoop into serving portion and serve. (overnight)
Note: Add toppings like crushed cookies, chocolate chips, chocolate sauce or caramel sauce.

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