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SELF-ASSESSMENT CHECKLIST

1. LEAD WORKPLACE COMMUNICATION


BASIC COMPETENCY

LO 1. COMMUNICATE INFORMATION ABOUT WORKPLACE PROCESSES


1. Select appropriate communication method
2. Communicate multiple operations involving several topics areas accordingly
3. Use questions to gain extra information
4. Identify correct sources of information
5. Select and organize information correctly
6. Undertake verbal and written reporting when required
7. Maintain communication skills in all situations

LO 2. LEAD WORKPLACE DISCUSSIONS


1. Seek response to workplace issues
2. Provide response to workplace issues immediately
3. Make constructive contributions to workplace discussions on such issues as
production, quality and safety
4. Communicate goals/objectives and action plan undertaken in the workplace

LO 3. IDENTIFY AND COMMUNICATE ISSUES ARISING IN THE WORKPLACE


1. Identify issues and problems as they arise
2. Organize information regarding problems and issues coherently to ensure clear
and effective communication
3. Initiate dialogue with appropriate personnel
4. Raise communication problems and issues as they arise

SELF-ASSESSMENT CHECKLIST
2. LEAD SMALL TEAMS
BASIC COMPETENCY

LO 1. PROVIDE TEAM LEADERSHIP


1. Identify and present work requirements to team members
2. Communicate reasons for instructions and requirements to team members
3. Recognize, discuss and deal with team members’ queries and concerns

LO 2. ASSIGN RESPONSIBILITIES
1. Allocate duties, and responsibilities having regard to the skills, knowledge and
aptitude required to properly undertake the assigned task and according to
company policy
2. Allocate duties having regard to individual preference, domestic and personal
considerations, whenever possible

LO 3. SET PERFORMANCE EXPECTATIONS FOR TEAM MEMBERS


1. Establish performance expectations based on client needs and according to
assignment requirements
2. Base performance expectations on individual team members duties and area of
responsibility
3. Discuss and disseminate performance expectations to individual team members

LO 4. SUPERVISE TEAM PERFORMANCE


1. Do monitoring of performance against defined performance criteria and/or
assignment instructions and take corrective action if required
2. Provide team members with feedback, positive support and advice on strategies to
overcome any deficiencies
3. Reference performance issues which cannot be rectified or addressed within the
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team to appropriate personnel according to employer policy
4. Keep inform team members of any changes in the priority allocated to
assignments or tasks which might impact on client/customer needs and
satisfaction
5. Monitor team operations to ensure that employer/client needs and requirements
are met
6. Provide follow-up communication on all issues affecting the team
7. Complete all relevant documentation in accordance with company procedures

SELF-ASSESSMENT CHECKLIST
3. DEVELOP AND PRACTICE NEGOTIATION SKILLS
BASIC COMPETENCY

LO 1. PLAN NEGOTIATIONS
1. Identify and include information on preparing for negotiation in the plan
2. Identify and include information on active listening in the plan
3. Identify and include information on different questioning techniques in the plan
4. Check information to ensure it is correct and up-to- date

LO 2. PARTICIPATE IN NEGOTIATIONS
1. Agree upon criteria for successful outcome by all parties
2. Consider desired outcome of all parties
3. Use appropriate language throughout the negotiation
4. Use variety of questioning techniques
5. Document and agree upon issues and processes by all parties
6. Discuss possible solutions and assess their viability
7. Confirm and record areas for agreement
8. Agree upon follow-up action by all parties

SELF-ASSESSMENT CHECKLIST
4. SOLVE PROBLEMS RELATED TO WORK ACTIVITIES
BASIC COMPETENCY

LO 1. IDENTIFY THE PROBLEM


1. Identify variances from normal operating parameters; and product quality
2. Define extent, cause and nature of the problem through observation, investigation
and analytical techniques
3. State and specify problems clearly

LO 2. DETERMINE FUNDAMENTAL CAUSES OF THE PROBLEM


1. Identify possible causes based on experience and the use of problem solving tools /
analytical techniques.
2. Develop possible cause statements based on findings
3. Identify fundamental causes per results of investigation conducted

LO 3. DETERMINE CORRECTIVE ACTION


1. Consider all possible options for resolution of the problem
2. Consider strengths and weaknesses of possible options
3. Determine corrective actions to resolve the problem and possible future causes
4. Develop action plans identifying measurable objectives, resource needs and
timelines in accordance with safety and operating procedures

LO 4. PROVIDE RECOMMENDATION/S TO MANAGER


1. Prepare report on recommendations

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2. Present recommendations to appropriate personnel.
3. Follow-up recommendations if required

SELF-ASSESSMENT CHECKLIST
5. USE MATHEMATICAL CONCEPTS AND TECHNIQUES
BASIC COMPETENCY

LO 1. IDENTIFY MATHEMATICAL TOOLS AND TECHNIQUES TO SOLVE PROBLEM


1. Identify problem areas based on given condition
2. Select mathematical techniques based on the given problem

LO 2. APPLY MATHEMATICAL PROCEDURE/SOLUTION


1. Apply mathematical techniques based on the problem identified
2. Perform mathematical computations to the level of accuracy required for the
problem
3. Determine and verify results of mathematical computation based on job
requirements

LO 3. ANALYZE RESULTS
1. Review result of application based on expected and required specifications and
outcome
2. Apply appropriate action in case of error

SELF-ASSESSMENT CHECKLIST
6. USE RELEVANT TECHNOLOGIES
BASIC COMPETENCY

LO 1. STUDY/SELECT APPROPRIATE TECHNOLOGY


1. Determine usage of different technologies based on job requirements
2. Select appropriate technology as per work specification

LO 2. APPLY RELEVANT TECHNOLOGY


1. Use relevant technology effectively in carrying out function
2. Use applicable software and hardware as per task requirement
3. Observe and practice management concepts as per established industry practices

LO 3. MAINTAIN/ENHANCE RELEVANT TECHNOLOGY


1. Apply maintenance of technology in accordance with the industry standard
operating procedure, manufacturer’s operating guidelines and occupational health
and safety procedure to ensure its operative ability
2. Maintain updating of technology through continuing education or training in
accordance with job requirement
3. Report technology failure/ defect immediately to the concern/responsible person or
section for appropriate action

SELF-ASSESSMENT CHECKLIST
1. USE RELEVANT TECHNOLOGIES
COMMON COMPETENCY

LO 1. DEVELOP AND IMPLEMENT STAFF ROSTERS


1. Develop staff rosters in accordance with company agreements and wage budgets.
2. Maximize operational efficiency and customer service levels while wage costs are
minimized in roster development.
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3. Combine duties where appropriate to ensure effective use of staff.
4. Utilize the available skills base appropriately to roster the most effective mix of
staff and to meet different operational requirements.
5. Present rosters in required formats to ensure clarity of information in accordance
with company standards.
6. Communicate rosters to appropriate colleagues within designated timelines.

LO 2. MAINTAIN STAFF RECORDS


1. Complete time sheets and other documentation accurately within designated
timelines.
2. Update, maintain or store staff records accurately in accordance with establishment
procedures.

SELF-ASSESSMENT CHECKLIST
2. CONTROL AND ORDER STOCK
COMMON COMPETENCY

LO 1. MAINTAIN STOCK LEVELS AND RECORDS


1. Monitor and maintain stock levels according to company requirements.
2. Monitor stock security and adjust systems as required.
3. Monitor and adjusted stock reorder cycles as required.
4. Inform colleagues of their individual responsibilities in regard to the reordering of
stock.
5. Maintain records of stock storage and movement in accordance with company
procedures.
6. Monitor stock performance and identify and report fast/slow selling items in
accordance with company procedures.

LO 2. PROCESS STOCK ORDERS


1. Process orders for stock accurately and in accordance with company procedures.
2. Maintain and record stock levels ensuring information is complete, correct and
current.
3. Check incoming stock against purchase and record supply agreements and all
necessary details.

LO 3. MINIMIZE STOCK LOSSES


1. Identify and record stock losses according to company procedures.
2. Report losses in accordance with company procedures.
3. Identify avoidable losses and establish reasons behind these losses.
4. Recommend solutions to loss situations and implement related procedures to
prevent future avoidable losses.

LO 4. FOLLOW-UP ORDERS
1. Monitor the delivery process to ensure agreed deadlines are met.
2. Ensure continuity of supply by liaising with colleagues and suppliers.
3. Follow-up or refer routine supply problems to the appropriate person in accordance with
company policy.
4. Distribute stock to agreed locations.

LO 5. ORGANIZE AND ADMINISTER STOCKS


1. Organize stocks at appropriate intervals according to company policy and
procedures.
2. Allocate stocktaking responsibilities to staff.
3. Produce accurate stock reports within designated timelines.

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SELF-ASSESSMENT CHECKLIST
3. TRAIN SMALL GROUPS
COMMON COMPETENCY

LO 1. PREPARE FOR TRAININGS


1. Identify and confirm specific training needs through consultation with appropriate
personnel.
2. Match training objectives to identify competency development needs.
3. Plan and document training approaches.

LO 2. DELIVER TRAINING
1. Conduct training in a safe and accessible environment.
2. Select training delivery methods appropriate to the participant(s) needs, trainer
availability, location and resources.
3. Employ strategies and techniques which facilitate the learning process.
4. Discuss training objectives, sequence of activities and assessment processes with
training participant(s).
5. Undertake systematic approach to training to meet specific needs of training
participant(s).

LO 3. PROVIDE OPPORTUNITIES FOR PRACTICES


1. Provide practice opportunities to ensure that the participants achieve the
components of competency.
2. Implement variety of methods for encouraging learning to meet the individual
needs of participants.

LO 4. REVIEW TRAINING
1. Encourage participants to self-evaluate performance and areas for improvement
are identified.
2. Monitor participants’ readiness for assessment and provide assistance with the
collection of evidence for satisfactory performance.
3. Evaluate training against objectives in the context of self-assessment, participant
feedback, supervisor comments and measurements.
4. Record training details according to enterprise and legislative requirements.
5. Utilize results of evaluation to guide further training.

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SELF-ASSESSMENT CHECKLIST
4. ESTABLISH AND CONDUCT BUSINESS RELATIONSHIPS
COMMON COMPETENCY

LO 1. ESTABLISH AND CONDUCT BUSINESS RELATIONSHIPS


1. Establish relationships in a manner that promotes goodwill and trust between the
enterprise, its customers and suppliers.
2. Build trust and respect in business relationships through use of effective
communication skills and techniques
3. Identify and take up opportunities to maintain regular contact with customers and
suppliers.

LO 2. CONDUCT NEGOTIATIONS
1. Conduct negotiations in a business-like and professional manner within the
relevant cultural context.
2. Conduct negotiations in the context of the current enterprise marketing focus.
3. Maximize benefits for all parties in the negotiation through use of established
techniques and in the context of establishing long term relationships.
4. Incorporate feedback and input from colleagues into the negotiation.
5. Communicate the results of negotiations to appropriate colleagues and
stakeholders within the appropriate timeframes.

LO 3. MAKE FORMAL BUSINESS AGREEMENTS


1. Confirm agreements in writing using formal contracts and in accordance to
enterprise requirements.
2. Check and obtain appropriate approvals for all aspects of formal agreements in
accordance with enterprise procedures.
3. Identify and seek the need for specialist advice in the development of contracts
where appropriate.

LO 4. FOSTER AND MAINTAIN BUSINESS RELATIONSHIPS


1. Seek, review and act upon information needed to maintain sound business
relationships pro-actively.
2. Honor agreements within the scope of individual responsibility.
3. Make adjustments to agreements in consultation with the customer/supplier and
share information with appropriate colleagues.
4. Nurture relationships through regular contact.

SELF-ASSESSMENT CHECKLIST
1. PLAN AND DEVELOP EVENT PROPOSAL OR BID
CORE COMPETENCY - EVENT PLANNING SERVICES

LO 1. INTERPRET EVENT BRIEF


1. Interpret contents of the event brief accurately and assess the company’s capacity
to meet stated requirements.
2. Identify and plan action required for the development of the proposal or bid.
3. Undertake liaison with customer to clarify requirements when appropriate.

LO 2. DEVELOP PROPOSAL AND BID DETAILS


1. Develop details for inclusion in the proposal/bid after consultation with suppliers
and other relevant agencies.
2. Develop options to meet and, where possible, exceed the expectations of the
customer including integration of current and emerging technology.
3. Evaluate possible competitors and develop strategies to address competitive issues.

LO 3. DEVELOP BID MATERIALS


1. Prepare bid materials within the designated time lines in accordance with the
requirements of the brief.
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2. Present materials in a format that maximizes the use of presentation and
promotional techniques.

LO 4. SUBMIT OR PRESENT THE BID OR PROPOSAL ON TIME


1. Deliver the proposal/bid within the prescribed time line.
2. Conduct proposal/bid presentation with maximum visual/retention impact.

SELF-ASSESSMENT CHECKLIST
2. DEVELOP AN EVENT CONCEPT
CORE COMPETENCY - EVENT PLANNING SERVICES

LO 1. IDENTIFY OVERALL EVENT OBJECTIVES AND SCOPE


1. Identify, clarify and agree in key objectives and components of the event in
consultation with the stakeholder.
2. Analyze key information and consult stakeholders to determine the scope of the
event.
3. Analyze internal and external factors which may impact on the event.

LO 2. ESTABLISH EVENT CONCEPT THEME AND FORMAT


1. Develop overall event concept, theme and format which reflect key objectives and
meet the needs of the potential audience.
2. Incorporate creative elements into the event concept and theme.
3. Verify operational practicality and cohesiveness of the concept, theme and format
through consultation and analysis.
4. Develop summary of key logistical requirements based on the overall concept,
theme and format.
5. Provide accurate and complete information on the concept, theme, and format to
all relevant stakeholders to facilitate timely and effective planning and
implementation.
6. Obtain approval from relevant stakeholders prior to implementation

SELF-ASSESSMENT CHECKLIST
3. DEVELOP EVENT PROGRAM
CORE COMPETENCY - EVENT PLANNING SERVICES

LO 1. IDENTIFY CONFERENCE OBJECTIVES


1. Identify overall context and scope of the conference.
2. Develop and agree on specific conference objectives in consultation with relevant
colleagues and/or customers

LO 2. DESIGN EVENT PROGRAM


1. Set dates and times to meet agreed objectives.
2. Develop theme to complement event objectives.
3. Develop overall event format within known budget, venue and staging constraints.
4. Identify, designate and integrate relevant components for the program.
5. Identify and integrate use of appropriate technological options in program
development.
6. Develop business program based on principles of adult learning to incorporate an
appropriate range of activities.

LO 3. FINALIZE PROGRAM DETAILS


1. Present proposed event program to the appropriate people within required
timeframe.
2. Obtain approval of program details in accordance with agreed procedures.
3. Initiate appropriate actions in relation to the dissemination and publication of event

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program.

SELF-ASSESSMENT CHECKLIST
4. SELECT EVENT VENUE AND SITE
CORE COMPETENCY - EVENT PLANNING SERVICES

LO 1. ANALYZE VENUE OR SITE REQUIREMENTS


1. Analyze event-specific venue or site requirements based on detailed review of all
aspects of the proposed event, including multiple components.
2. Develop accurate and complete venue or site specifications to facilitate the
research process.
3. Integrate needs of all stakeholders, including those with disabilities into venue or
site specifications.

LO 2. SOURCE EVENT VENUES OR SITES


1. Research potential venues or sites using appropriate information sources and
research methods.
2. Assess suitability of venues or sites based on comparison of services offered with
specifications.
3. Assess need for and the nature of contingency planning required by specific
venues or sites.
4. Assess venue or site capacity to deliver quality outcomes in relation to customer
service, cooperative management, and past experience.
5. Undertake negotiation and liaising with personnel from potential venues or sites to
ensure all event requirements can be met and to address potential problem areas.
6. Assess need for tentative bookings and take prompt action.
7. Coordinate multiple site and venue selection in a logical manner when required.
8. Provide clear and accurate briefings on venue or site options to colleagues and key
stakeholders to include recommendations and rationale.

LO 3. CONFIRM VENUE OR SITE ARRANGEMENTS


1. Confirm venue or site arrangements accurately in writing when the selection
process is finalized.
2. Review and sign venue or site contracts within appropriate timeframes and within
the scope of individual responsibility.
3. Integrate specific venue and site planning issues into overall event management
systems promptly

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SELF-ASSESSMENT CHECKLIST
5. DEVELOP AND UPDATE EVENT INDUSTRY KNOWLEDGE
CORE COMPETENCY - EVENT PLANNING SERVICES

LO 1. SOURCE AND APPLY INFORMATION ON THE STRUCTURE AND OPERATION OF THE EVENT
INDUSTRY
1. Identify sources of information on the event industry correctly.
2. Use knowledge of the event industry in the correct context to enhance the quality
of work performance.

LO 2. SOURCE AND APPLY INFORMATION ON ETHICAL AND LEGAL ISSUES FOR THE EVENT
INDUSTRY
1. Obtain information on legal and ethical issues to assist effective work
performance.
2. Conduct day-to-day event organization activities in accordance with legal
obligations and ethical industry practices.

LO 3. SOURCE AND APPLY INFORMATION ON EVENT INDUSTRY TECHNOLOGY


1. Obtain information on current and emerging technologies that impact on the event
organization process.
2. Assess the potential effects of different technologies on the event organization
process.
3. Apply knowledge of current and emerging technology in day-to-day work
activities.

LO 4. UPDATE EVENT INDUSTRY KNOWLEDGE


1. Identify and use a range of opportunities to update knowledge of the events
industry.
2. Monitor current issues of concern to the industry.
3. Share updated knowledge with customers and colleagues as appropriate and
incorporated into day-to-day work activities.

SELF-ASSESSMENT CHECKLIST
1. PROVIDE ON-SITE EVENT MANAGEMENT SERVICES
CORE COMPETENCY – ON-SITE EVENT MANAGEMENT SERVICES

LO 1. PREPARE FOR ON-SITE MANAGEMENT


1. Develop plans for on-site management in accordance with agreed procedures for
the meeting or event.
2. Check final arrangements for all aspects of the meeting or event and attend to any
discrepancies.
3. Create and collate materials to facilitate effective on-site management.
4. Provide accurate briefing to operational staff and contractors prior to the meeting
or event in an appropriate format including clarification of roles and
responsibilities.

LO 2. OVERSEE MEETING/EVENT SETUP


1. Establish contact with the nominated contractor personnel at the appropriate time
and reconfirm and agree to all requirements.
2. Make and agree to necessary adjustments with the contractors.
3. Check all aspects of the event or meeting set up against the pre-arranged
agreements.
4. Check venue space and set up of equipment to allow for easy access, especially for
those with disabilities, and to avoid risk of injury to guests, delegates and
colleagues.
5. Identify any deficiencies and discrepancies and take prompt action to rectify the
situation.
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6. Brief additional on-site staff on the full details of the meeting or event operation
including communication and control mechanisms.

LO 3. MONITOR MEETING/EVENT OPERATION


1. Monitor sessions and activities throughout the meeting or event through
observation and appropriate reporting processes.
2. Identify problems as they arise and prompt action is taken to resolve the situation.
3. Identify and organize additional requirements promptly.
4. Liaise customer with throughout the meeting or event to ensure it is progressing to
his/her satisfaction.
5. Liaise with all contractors on an ongoing basis to ensure effective delivery of
services

LO 4. OVERSEE MEETING/EVENT BREAKDOWN


1. Check breakdown of the meeting or event to ensure it is completed in accordance
with agreements.
2. Coordinate the packing and removal of all materials and equipment in accordance
with pre-arranged details.
3. Check venue to ensure items and belongings are not left behind.
4. Conduct debriefing with contractors and staff, if necessary, to discuss any
difficulties or suggestions for future improvements.
5. Check and sign accounts in accordance with contractor agreements.
6. Note outstanding items requiring post-event action.

SELF-ASSESSMENT CHECKLIST
2. MANAGE CONTRACTORS FOR INDOOR EVENTS
CORE COMPETENCY – ON-SITE EVENT MANAGEMENT SERVICES

LO 1. IDENTIFY EVENT OPERATIONAL REQUIREMENTS


1. Analyze event staging requirements based on detailed review of all aspects of the
proposed event with multiple components.
2. Develop an accurate summary of staging requirements for each event component
in consultation with key stakeholders.
3. Incorporate safety and risk management issues into all planning documentation
and processes.

LO 2. SOURCE CONTRACTORS
1. Identify and source appropriate contractors to provide services for the event.
2. Provide accurate briefings or specifications on precise staging requirements to
contractors.
3. Obtain complete and timely quotations for the provision of services.
4. Analyze quotations and select contractors in consultation with key stakeholders.
5. Confirm agreements with contractors in writing to include details and costs of all
services.

LO 3. MONITOR CONTRACTORS
1. Monitor progress including safety issues at regular intervals through ongoing
liaison with contractors and other stakeholders.
2. Identify need for adjustments and organize appropriate changes with confirmation
in writing.
3. Negotiate adjustments to maintain the integrity and quality of the event.
4. Evaluate work completed against event requirements and time schedules and take
appropriate action to address delays.

SELF-ASSESSMENT CHECKLIST
3. DEVELOP AND UPDATE KNOWLEDGE ON PROTOCOL
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CORE COMPETENCY – ON-SITE EVENT MANAGEMENT SERVICES
LO 1. SEEK INFORMATION ON APPROPRIATE PROTOCOL
1. Identify sources of accurate information on protocol.
2. Access relevant protocol information in response to workplace needs.

LO 2. INTEGRATE APPROPRIATE PROTOCOL PROCEDURES INTO WORK ACTIVITIES


1. Identify areas of work activity and/or functions that require appropriate use of
protocol in a timely manner.
2. Integrate correct use of protocol into work activities.
3. Determine appropriate protocol requirements by liaising with colleagues and other
stakeholders.
4. Provide appropriate information on protocol to relevant colleagues and
stakeholders.

LO 3. UPDATE KNOWLEDGE ON PROTOCOL


1. Identify and use opportunities to update protocol knowledge.
2. Share updated knowledge with customers and colleagues as appropriate and
incorporated into day-to-day working activities.

11 | Self-Assessment Checklist Events Management Services NC III Frontliners STAR Center, Inc

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