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Watch On Forbes:: Promoted
Watch On Forbes:: Promoted
Watch On Forbes:: Promoted
some food that was spilled on the floor. This went on for almost 10 minutes
before the restaurant manager came out with a mop and bucket to clean up
the spill. I am fairly certain that cleaning the floors is not part of the
restaurant manager’s job description.
The incident reminded me of how much I loved having dinner with my family
when we had teenagers. As soon as they would finish their meals, they would
excuse themselves and exit quickly from the dining room only to hear their
mother say, “Pick up your dishes!”
As a manager, do you sometimes feel like your employees are acting like
teenagers? They focus on their part of the job, but rarely identify the work
around the edges or the messes that need to be cleaned up. What can you do to
create more empowerment and accountability in your team so that team
members move from talking about their work, their job and their goals to our
work, our project and our objectives? What can you do to help avoid the
never-ending excuse making when deadlines are missed and to have an
employee acknowledge, “I missed the deadline; it’s all on me!” Having
employees who feel accountable and empowered creates a much more
pleasant and productive workplace.
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