Professional Documents
Culture Documents
Use your
notebook to write your answers.
2. Used to collect and dirt with a help of a broom, made of either plastic materials or metal.
C. dustpan D. brush
3. Cleaning implement for sweeping, that is made of bundle of straws or twigs attached to a long handle.
4. It is a device that uses an air pump to create a partial vacuum to suck up dust and dirt, usually from
floors and optionally from other surfaces as well.
5. Characterized by readily absorbing water and becoming soft when wet while
A. dishcloth B. sponge
COLUMN A COLUMN B
1. It is used to hold water or any liquid solution a. Water
used in cleaning b. Waste Container
2. It is a cleaning tool commonly used to scoop the c. Gloves
dirt and wastes on the floor. d. Baking Soda
3. It is used to remove the contaminants of any e. Vacuum Cleaner
tool and equipment. f. Broom
4. They are devices used to achieve a task but not g. Tools
consumed during the process. h. Scrubbing Foam
5. An implement for sweeping. i. Dustpan
6. A device which uses an air pump. j. Bucket
7. It is also known as bicarbonate soda.
8. It is a garment which covers the whole hand.
9. It is a bin for refuses and wastes.
10. It is the universal solvent.
Direction: Write TRUE if the statement is correct and FALSE if the statement is incorrect. Write your
answers in your answer sheet.
________ 1. Hand caddy is like a giant toolbox where all the supplies needed are placed during room
service.
________ 2. Cleaning tools used for room servicing include wet and dry vacuum cleaner, scrubber and
polisher, and upholstery cleaner.
________ 3. Personal protective equipment (PPE) includes safety headwear, safety footwear, and safety
hand and eyewear.
________ 4. Cleaning materials and chemical agents include all-purpose spray, disinfectant, cream
cleanser, bleach, detergent, and glass cleaner
_________ 8. A hazard is a situation that poses a level of treat to life, health, property, or environment.
_________ 9. Keep a small vacuum near the bathroom, and give the floor and rugs
a quick once-over every day.
_________ 10. A risk is considered to be anything that can cause harm while hazard can be taken as
chance or probability that harm may occur.
_________ 11. As always, follow label directions on all cleaning chemicals and pay
_________ 12. Red-coloured cleaning equipment should be used for areas with a higher risk of cross-
contamination such as toilets and urinals.
_________ 14. Green for areas where food is handled and prepared. Or, it can even
_______17. Secure cleaning products away from reach of children and pets.
Jumbled Words
4. ZARDHA - danger
__________1. cleaning implement for sweeping made of bundle of straws or twigs attached to a long
handle.
__________2. cleaning tool commonly used to scoop the dirt and wastes on the floor.
__________3. a device that uses an air pump to create a partial vacuum to suck up dust and dirt, usually
from floors, and optionally from other surfaces as well.
__________4. hollow tubes designed to carry fluids from one location to another.
__________5. a semicircular carrying handle that is used to hold water or any liquid solution used in
cleaning.
__________6. characterized by readily absorbing water and becoming soft when wet while retaining
toughness.
__________8. an electrical appliance that is used to clean and maintain non-carpeted floors, such as
hardwood, marble, tile or linoleum.
__________9. a detergent in liquid form used for cleaning tools and equipment.