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Subject Seminar

PUSKARAMOOLA
Dr Deepti Patil
Dept. Of DravyaGuna
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INTRODUCTION

 Controversy on identity of Puskaramoola is as

old as ayurvedic literature.


 Introduced by Acharya Charaka

 From the word “Pusan” the plant is named.

 Inula racemosa Hook.

 Asteraceae
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HISTORY

 In Agnipurana, puskara is described as verity

of Kusta
 Familiar to the country by name Puskara

Desa PUSKARAMOOLA
 Puskar of Rajastana (a pilgrimage place)

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SYNONYMS
 Puskaramula  Phala patraka
 Padmapatra  Viram
 Kasmira  Svasari
 Kustabeda  Sugandhikam
 Dhira  Ciram
 Padma  Jiham
 Brahmatirtha  Tirtha
 Vatahva

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VERNACULAR NAMES

 Kannada: Pushkaramoola

 English: Elicampane

 Hindi: Pushkarmul

 Marati: Pushkarmul

 Malayalam: Puskkaramulam

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CLASSICAL CLASSIFICATION

 Charaka: Swasahara, Hikkanigrahana

 Susruta: Phalavarga

 Vagbhata: Hidmanigrahana (A.H)

Svasashamaka (A.S)

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Conti…

 Bhavaprakasha: Haritakyadi varga

 Rajanighantu: Pippali varga

 Kaiyadeva Nighantu: Oushadi varga

 Dhanvantari Nighantu: Guduchyadi varga

 Adarsha Nighantu: Sahadevyadi varga

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DISTRIBUTION

 At temperate and alpine Western Himalayas

between 5,000-14,000 ft altitude. Found


under cultivation at Garhwal and other
places.

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MORPHOLOGY
 Tall stout herb
 Stem: rough, groved
 Leaves: Leathery, Rough above,
densely hairy beneath, crenate
 Basal leaves: long stalked,
elliptic-lance-shaped.
 Stem leaves: oblong half stem
clasping, often deeply lobed at
base
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Conti…
 Flowers: in heads/ racemes,

very, large 3.8-5cm diameter. Outer bracts


broad, tips triangular, bent back, inner bracts
linear, sharp pointed.
 Fruits: Achene, 4mm long, slender, hairless,

pappus 8mm. long, reddish.

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CHEMICAL COMPOSITION

 Alatolactone, isoalatolactone, inunolide,

dihydroisoalatolactone, β-sitosterol, D-
mannitol, dihydroinnolide, neo-
alantolactone, alatodiene, etc

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PHARMACODYNAMICS

 Rasa: Tikta, Katu

 Guna: Laghu, Ruksha

 Virya: Usna

 Vipaka: katu

 Karma: Kaphavatashamaka

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PROPERTIES AND ACTION

 Swasahara, Kaphahara, Hikkanigrahana,

Hrudya, Mutrajanaka, Vajikarana,


Garbhashayottejaka, Medohara, Sothahara,
Jantughna, Vedanasthapana, Jantughna.

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Rogaghanata

 Swasa, Kasa, Hikka, Parsvashoola,

Hrutshoola, Hrutroga, Mutrakruchra,


Rajoroda, Kastarthava, Klaibya, Jvara (VK),
Pratishyaya, Medoroga, Dourbalya, Pandu,
Amavata.

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THERAPEUTIC USES

 Pushkaramula churna with madhu Hrutshula,


swasa, kasa
 Pushkaramula Churna+Dashamula kwatha

swasa, kasa, urahshula, hrushula

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SUBSTITUTES & ADULTRATIONS

 30% Adulteration is seen in market samples,

 Adulterated with root of Inula royleane .DC

 Saussurea lappa & Iris germanica

 2 parts of Kusta in place of Pushkaramoola.

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CONTRAVERSY

 Based on name
▪ Pushkara
▪ Puskar
▪ Pusan
 Kusta beda
 Iris germanica
 Inula royleane DC

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RESEARCH PROFILE
 I. Racemosa extract decreses serum glucose level

in dexamethasone induced hyperglycemic mice


 Decreased plasme glucose & insulin levels in

adrenaline hyperglycemic rats


 Alcohol extract of root lowered blood glucose and

enhanced liver glycogen without increasing


plasma insulin in rats

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Conti…
 In human study, root extract in case of angina
pectoris showed beneficial effect
 Alcoholic extract of root showed marked
protection against the branchospasm in
guinea pigs
 Alantolactone isolated from the root showed
anti-inflammatory and hepato protective in
albino rats
 Essential oil of root exhibited anti-fungal and
anti-bacterial activity against gram +ve and
gram –ve bacteria.
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Dose
 Churna: 1-3 gms

Formulations:
 Pushakaramulasava

 Pushakaramuladi churna

 Pushkaradi kashaya

 Brhit yogaraja guggulu

 Haritakyadi churna

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QUALITY STANDARDS

 Foreign matter: not more than 1%

 Ash value: Not more than 4.8%

 Acid insoluble ash: Not more than 0.57%

 Alcohol extract: Not less than 25%

 Aqueous extract: Not less than 15%

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THANK YOU

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