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ABSTRACT
1
Department of Microbiology, P.D. Patel Institute of Applied Sciences, Charotar
University of science and Technology (CHARUSAT), Changa-388421,Gujarat, India
2
Department of Integrated Biotechnology, Ashok & Rita Patel Institute of Integrated
Studies and Research in Biotechnology and Allied Sciences, Sardar Patel University,
New Vallabh-Vidyanagar, 388 121 Gujarat, India
*Corresponding author: Email: hilorpathak.mi@ecchanga.ac.in
2 Biotechnology Vol. 3: Microbial Biotechnology
INTRODUCTION
Market Applications
D – glucose SONY
CORPORATION Audio speakers diaphragms (link-85;
link-87;
Neutral charge, Non- JOHNSON and Brown, 1998;
Alphaproteobacteria, Newtonian Insoluble JOHNSON Pad for would care Rehm, 2009;
Betaproteobacteria, in most solvents, Yang, 2011;
AJINOMOTO CO Paper products Chawla et
Cellulose Gammaproteobacteria, High tensile strength,
Gram-positive bacteria Moldability and High CEKOL® Cellulose gum for al., 2009;
and Acetobacter spp. crystallinity food, cosmetics, personal Bae et al.,
M.W. ~ 106 care and pharmaceuticals, 2004 and
CPKelco CELLUFIX® Efficient Ivleva et al.,
binders developed for use in 2009)
building products, CELPOL®
PAC for oil and gas drilling.
Table 1: Contd.
Market Applications
Table 1: Contd.
5
6
Market Applications
Fructose
FRUCTANS: used in
(link-99;
by MONTANA cosmetics and film coating to
Neutral charge, Low POLYSACCHARI increase shelf life of food Rehm, 2009;
viscosity, High water DES CO increase shelf life of food de Oliveira et
Alcaligenes viscosus, solubility, Biological materials al., 2007 and
Levan Zymomonas activity: Anti-tumor Senthikumar,
mobilis, Bacillus subtilis activity and Anti- and
inflammatory, Adhesive Gunasekaran,
strength, Film-forming 2005)
capacity Also used as thickener and binder in pet feed.
M.W. 3.0 × 106
Characterization of Exopolysaccharides
Table 2: Contd...
Properties of Exopolysaccharides
Food Industry
Research
The labile nature of the bacterial EPS and its ability to bind heavy
metals route the bound metals through the marine food chain, thereby
transferring and aiding bioaccumulation of metal pollutants in the
higher trophic animals (Bhaskar and Bhosle, 2006). Polycyclic aromatic
hydrocarbons (PAHs) are persistent pollutants in the environment, and
are emitted during the combustion of fossil fuels and organic compounds.
Due to their potential toxicity, mutagenicity and carcinogenicity, PAHs
pose a serious risk to the environment and human health. EPS contain
large quantities of negatively charged functional groups and have strong
binding capabilities towards heavy metal ions and organic pollutants.
EPS isolated from Zoogloea spp. and Aspergillus niger helps in
degradation of pyrene in contaminated soils (Jia et al., 2011). Some
EPS producing bacteria like Bacillus cereus possess the ability of
biocorrosion of stainless steel thus are used in bioremediation to remove
excessive steel compounds in stainless steel industries (Bragadeeswaran
et al., 2011). Sphingomonads are peculiar due to the presence of many
large pleat-like structures on the cell surface the extraordinary
metabolic ability to degrade various refractory environmental
pollutants, notably xenobiotics such as dioxin, biphenyl and bisphenol;
and the production of useful biopolymers such as gellan and related
polysaccharides (Hashimoto et al., 2010).
Textile Industry
In textile industries EPS are used as a binding agent with color dyes or
hydrogel because of its property such as viscosity, stabilizer and its
cross linking ability with fabrics. Smart fabrics are one of the novel
applications of EPS. Hydrogel (Kulkarni et al., 2010) based on
biopolymers have distinctive physical characteristic of swelling and
shrinkage which is influenced with external component like pH,
temperature, solvent, electric field, light, stress, ionic strength, other
external chemical stimuli, etc. Biopolymers such as chitosan (Aranaz
et al., 2009) in combination with synthetic polymers are used to produce
hydrogel which are successfully embedded on fabric surfaces to have a
smart textile application. These fabrics are implemented as a deodorant
releasing agents at specific temperatures. Thus they are used in aroma
18 Biotechnology Vol. 3: Microbial Biotechnology
The petroleum industry uses xanthan gum a bacterial EPS in oil drilling,
fracturing and pipeline cleaning (Chen and Stewart, 2002), and due to
its excellent compatibility with salt and resistance to thermal
degradation, it is also useful as an additive in drilling fluids (Sutherland,
1990). Microbial enhanced oil recovery (MEOR) is a petroleum
biotechnology for manipulating function and/or structure of microbial
environments existing in oil reservoirs for prolonged exploitation of
the largest source of energy. Microbial Enhanced Oil Recovery (MEOR)
is the use of microorganisms to retrieve additional oil from existing
wells, thereby enhancing the petroleum production of an oil reservoir.
In this technique, selected natural microorganisms are introduced into
oil wells to produce harmless by-products, such as slippery natural
substances or gases, all of which help propel oil out of the well. Because
these processes help to mobilize the oil and facilitate oil flow, they allow
a greater amount to be recovered from the well. A genetically engineered
Enterobacter cloacae is used in MEOR (Sun et al., 2011).
Agriculture
be the limiting factor for growth and yield of the crop plants (Ashraf et
al., 2004). Azotobacter EPS in the soil habitat play key roles in ecosystem
functioning through controlling nutrient cycling reactions essential for
maintaining soil fertility and also contributing to the genesis and
maintenance of soil structure under conventional. biotic, and abiotic
stressed soil environment (Gauri et al., 2012).
Concluding remarks
The EPS from plants, algae and animals have considerable share of
biopolymer for various application and industrial purposes in the
market. Nevertheless, an increasing awareness for environment and
new look for applications of greener technology will probably go for
microbes as a renewable resource of exopolysaccharides to replace
20 Biotechnology Vol. 3: Microbial Biotechnology
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