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    Theo Francis-bacon
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    This document is a dessert menu from Lucia Wine Bar. It lists several indulgent dessert options like chocolate mousse, sticky toffee pudding, tiramisu, and cheesecake. It also offers port, dessert wines, gelato ice creams, and hot drinks including teas, coffees, and liqueur coffees.

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    21 dessert york

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    Dessert-menu-WEB

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    This document is a dessert menu from Lucia Wine Bar. It lists several indulgent dessert options like chocolate mousse, sticky toffee pudding, tiramisu, and cheesecake. It also offers port, dessert wines, gelato ice creams, and hot drinks including teas, coffees, and liqueur coffees.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views2 pages

    Dessert Menu WEB

    Uploaded by

    Theo Francis-bacon
    This document is a dessert menu from Lucia Wine Bar. It lists several indulgent dessert options like chocolate mousse, sticky toffee pudding, tiramisu, and cheesecake. It also offers port, dessert wines, gelato ice creams, and hot drinks including teas, coffees, and liqueur coffees.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 2

    LUCIAWINEBAR.CO.

    UK DESSERT
    MENU
    LUCIARESTAURANTS • #LOVELUCIA
    INDULGENT DESSERTS
    DARK & WHITE CHOCOLATE MOUSSE • 6.75
    Finished with sweet honeycomb
    FROZEN FOREST BERRIES • 6.75
    Served with your choice of hot créme anglaise or
    PORT & DESSERT WINE
    toffee sauce to pour over
    STICKY TOFFEE PUDDING (n) • 6.75
    Homemade sticky toffee sponge, topped with warm WARM RICH CHOCOLATE BROWNIE • 6.75
    VISTAMAR LATE HARVEST MOSCATEL TAYLOR’S FIRST ESTATE NV
    sticky toffee sauce. With cream or vanilla ice cream Homemade with cream or vanilla ice cream
    1/2 Bottle (Chile) Portugal
    Also available gluten free - Please ask your server
    ITALIAN TIRAMISU (n) • 6.95
    Wild honey aromas, luscious apricot fruit, Deep garnet in colour and with a rich
    Alternating layers of zabaione and SALTED CARAMEL CHEESECAKE (vg) • 6.75 with a racy acidity that superbly balances the concentration of dark berries & Christmas cake
    espresso drenched sponge cake with a Served with fresh raspberries & rasberry coulis sweetness on the excellent finish. hints delivered in a warming, satisfying style.
    hint of liqueur flavouring.
    Served with fresh berries and chocolate sauce. CARAMEL CHOCOLATE TRUFFLES • 4.95 BOTTLE 16.95 • GLASS (125ml) 6.25 GLASS (50ml) 5.25

    GLUTEN FREE ITALIAN

    GELATO ICE CREAMS HOT DRINKS LIQUEUR COFFEE


    ORGANIC TEAS 2.95 6.25
    TWO SCOOPS 4.75 • THREE SCOOPS 5.95 English Breakfast Tea
    AFFOGATO Available flavours: HERBAL TEAS 3.15
    ITALIAN COFFEE
    Amaretto
    £5.50 VANILLA Green Tea IRISH COFFEE
    Peppermint Tea Jameson
    2 SCOOPS OF VANILLA GELATO STRAWBERRY
    Earl Grey FRANGELICO COFFEE
    SERVED WITH ESPRESSO COFFEE
    Mango & Bergamot Hazelnut Liqueur

    Add liqueur for 2.50 HONEYCOMB TIA MARIA COFFEE


    CLASSIC COFFEES SINGLE DOUBLE
    Coffee Liqueur
    CHOCOLATE Espresso 2.75 3.00
    Frangelico BAILEYS COFFEE
    Tia Maria STRACCIATELLA Espresso Macchiato 2.75 3.00
    Irish Cream Liqueur
    Cointreau LEMON SORBERT Caffé Americano 2.75 3.00
    Caffé Mocha 3.25 3.50
    FRUITS OF THE FOREST SORBET
    Cappuccino 3.50
    Caffé Latte 3.50
    Flat White 3.25

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