Professional Documents
Culture Documents
4
TLE 9-AGRICULTURE
Quarter 4
LO 3. STORE AND STOCKPILE MATERIALS TLE-AFAC9NW-IVa-e-3
Name of Student
Learning Area/Grade TLE 9-AGRICULTURE
Level
Date
I. Introductory Concept
Good nursery hygiene is extra essential. Disease-free seedlings are those
that are greatly needed by plant growers because they do not have to spend
money to maintain newly transplanted plants in the field. In order to maintain
nursery hygiene and to ensure a high standard of plant health surplus
materials must be properly managed.
II. Objectives:
At the end of this learning activity sheet, you should be able to:
3.3 Stockpile all surplus materials according to company disposition
guidelines
3.3.1. Maintain a clean and safe work site while completing nursery activities
following routine maintenance procedure.
III. Activities
Vocabulary Lists
Potting materials – materials such as earthen pots, polyethylene
bags, recycled cups.
Holding area – area where plants are kept/ separated.
Prick out room – placed as an extension of germination area.
Seed store/ Seed treatment section – Seeding and Germination
room.
INFORMATION SHEET
PROPER STOCKPILING OF NURSERY MATERIALS
Storage may be defined as the preservation of viable seeds from the time of
collection until they are required for sowing (Holmes and Buszewicz 1958). When
seeds are for afforestation, it can be sown immediately after collection, no storage is
needed. The best sowing date for a given species being raised in a nursery
depends on:
(a) The anticipated date of planting which by itself is dependent on
seasonal climate
(b) The time needed in the nursery for planting stock of that species to
reach the right size for out-planting. Only rarely does best sowing
date coincide with the best date for seed collection. More often it is
necessary to store the seed for varying periods which may be:
a. Install recycling bins in and around your premises. There are materials
that can be used as media or containers in the nursery. Place them in a bin
immediately then sort them into recyclables. You can reduce the volume of
waste going to landfill and you may be able to ĺRQ-sell’ your waste.
b. Use recyclable and reusable plant trays. Reusable and returnable plant
boxes, pots and trays can reduce the waste generated
significantly.
c. Reuse and recycle other nursery products. For example, reuse potting
mix in top soil production, use pruning material for compost and mulch.
d. Install water efficient monitoring and management systems. Read how
to save water in the reducing water use section.
e. Order in bulk where possible. Purchasing in bulk minimizes packaging. If
necessary, consider installing larger storage facilities so that you can order
raw materials in bulk and store them for later use. Bulk purchasing is usually
cheaper and you will also be reducing the environmental impacts of frequent
deliveries to your premises.
f. Minimize production waste. Look at your production processes and see
what can be altered to minimize waste. If you have a café, consider the size
of the meals and if food is leftover consider downsizing the portion a little.
g. Think about waste produced by your customers. With takeaway coffee,
consider refillable mugs, which costumers can come back and get refilled at
a discount, rather than throwaway cups. If the throwaway cups are used
choose cups made from
recycled materials and/or
are certified as sustainable.
h. Establish a composting
system. If you are
preparing food at your
nursery, you might like to
consider a simple
composting system. Even a
city business can compost
nowadays, using a counter-
top composter like a bokashi bucket’. If you have outdoor space, you could
establish a worm farm or compost heap. Paper can be composted, along
with fruit and vegetable scraps.
i. Introduce a no or low plastics policy. Ask members to bring their own
water bottles of clean cups or use recycled alternatives.
j. Use recycled materials for fixtures where possible. Recycled building
materials can also reduce the construction costs.
k. Act as a recycling center for other recyclables. Work with council to be a
recycling center and promote this service to customers.
l. Implement inventory control procedures to avoid over-ordering. Custom
made computer programs can be set up specifically to track your business
needs, if necessary.
m. Eliminate materials that cannot be recycled from the
production process or the services you provide. Convert to
recyclable materials to reduce your waste volume and seek out
businesses that will take your waste for recycling.
The following are preventive maintenance techniques SPR uses to ensure the
quality of its nursery grown plants.
Plants will be pruned as needed to ensure good health and structure.
Routinely groom crops. Remove debris from ground cloth to reduce the
slips and falls.
All plants shall be spaced to allow for optimal growth and good air
circulation to prevent diseases.
Containerized plants will be re-potted as needed to prevent encircling
roots and to allow them to grow into their desired natural form without
girdling.
All plants will be watered as needed. The primary method of irrigation is the
existing overhead system. This system works well for field growing areas but is
modified as needed for watering containerized plants.
Fertilize plants as needed with a fertilizer appropriate to the crop. Use a
slow release product whenever possible.
Plants requiring shade conditions will be held in the shade houses
or provided a shade cover.
City water used for plant irrigation purposes will be used efficiently.
Plants should be grouped by size and water needs.
Watering will be done on an as-needed basis.
The most efficient system for watering individual planted areas will be used.
Where plants are dissimilar in size or species differ, hand watering will be required.
Plant holding areas will be used for plants that are in transition. While in
holding, plants shall be mulched, staked as needed, watered, and provided with
shade protection if required.
Protection shall be provided for plants as needed especially during rainy days
and when the environment is too hot. Smaller and more tender plants will have
priority during these period.
Routinely evaluate all gravel surfaces where crops are staged for the
presence of potholes and standing water.
Site Maintenance
All potting soil, compost, and bark mulch will be covered with a tarp to
prevent weed seed germination. Alternatively, routinely turn all piles.