Nama =

Kelas =
Tanggal =
multiple choice questions.Choose one of the answers from the
questions - questions below
For numbers 1 - 3
How to Make Starfruit Punch
Ingredients
 250 gr yellow starfruit in slices
 100 ml water 2 spoonful of vanilla
 8 teaspoonful of lemonade extract Procedure
 Put slices of starfruit and water in the blender. Wait until it’s soft. Skim it.
 Add syrup, lemonade extract, and soda water. Stir thoroughly.
 Pour it in the glass and put in the ice cubes.

1.What is the text about?

A. How to make starfruit punch
B. The ingredients of starfruit punch
C. How to use blender
D. How to stir thoroughly
E. How to slice starfruit

2. …………………lemonade extract and soda water. Stir thoroughly.

(procedure)
The word printed in bold means….

A. to make smooth
B. to boil
C. to cut
D. to make dry
E. to move an object in order to mix it

3. Which of the following procedures is true?

A. Put slices of starfruit in the glass.

B. Put ice cubes in the blender.
C. Skim two spoonful of vanilla.
D. Skim the slices of starfruit and water which have already been softened.
E. Wait until the ice cubes are melted.

For number 4
First, open the cover of the hand phone
Secondly, open the battery part of the phone and you can find sim card slot
inside
Third, insert the sim card to the sim card slot and put back the battery.
Fourth, close the battery with a cover of the hand phone.
Fifth, connect the cable of charger to the hole in the bottom of the hand
phone.
Charging the battery may take four up to six hours.
6. Sixth, when the battery is fully charged, the bar will stop scrolling.
7. Seventh, we can activate the hand phone with pushing the button on the
side of it.
8. Finally we are ready to use our hand phone.

4.The text describes?

A. How to get a hand phone.

B. How to activate a hand phone.
C. The materials of a hand phone.
D. How to put a sim card.

For numbers 5 - 7
How to Make Bregedel Tempe
The ingredients:
150 g tempe
1 tablespoon flour
1 egg
1 spoon Royco
1 cup vegetable oil for frying
Here are the instructions:

1. Mash the tempe with a fork.

2. Put the mashed tempe in a bowl and mix with the flour and Royco,
followed by an egg.
3. Shape the tempe into the size of a golf ball and flatten a little with a
fork.
4. Heat the vegetable oil in a medium flame. When the oil is hot, drop
the tempe into the oil, five or six at a time.
5. Fry until golden brown on both sides, drain on absorbent paper and
serve hot with chili or sauce.

5.What is the main ingredient of the bregedel tempe?

A. Tempe

B. Bregedel Tempe

C. Tempe and Egg

D. Tempe, flour and Royco

6.When we add the egg in making bregedel tempe?

A. Between we mask the tempe and shape the tempe.

B. After we shape the tempe and before we mask the tempe.

C. Before we shape the tempe and mix the tempe with Royco.
D. While we shape the tempe.

7. “Fry until golden brown on both sides, drain on absorbent…” (last

line)

The underlined word has the closest meaning to. . .

A. Flat
B. Plate
C. Dry
D. Getter

For numbers 8 - 10
How to Make Flannel Rose Ring

Ingridients

 Red Flannel around 10×10 cm

 Scissors
 Glue
The ways:

1. Cut round the flannel about 5×3 cm and make spiral in it.
2. Glue each side of spiral flannel.
3. Twist it from central until the end (look like a rose).
4. Cut the flannel in a rectangle (the size depend on your finger).
5. Put the rose in a rectangle and glue it.
6. Flannel rose ring is ready to wear.

8. Which statement is NOT TRUE about the instruction?

A. We must glue the rose in rectangle to get the ring.

B. The biggest the finger means the more flannel that needed.
C. All people have the same size of rectangle to make the ring.
D. We make a rectangle after we make a rose form.

9. “Twist it from central until the end “ (second paragraph)

The underlined word has similar meaning with. . .

A. pull
B. Fling
C. Ream
D. Coil

10. What should we do after we cut round the flannel?

A. Glue each side of the flannel
B. Cut it in spiral form
C. Twist from the central until the end
D. Put the rose in a rectangle and glue it.

For numbers 11 - 12
VANILLA DROPS COOKIES
(Makes 4 dozen)

Ingredients:
1 ½ cups all purpose flour
¼ teaspoons baking powder
¼ teaspoons vanilla extract
2 eggs
1 cup sugar

Directions:
1.Combine flour and baking powder, set aside.
2.Beat eggs, sugar, and vanilla extract in a mixing bowl until
light-coloured.
3.Stir in the flour and baking powder mixture.
4.Drop the batter by teaspoonfuls about 2 inches apart onto a
greased and floured baking sheet. Set aside in a room
temperature for 6 hours.
5.Bake at 35°F for 6 minutes.
6.Remove from baking sheet to a wire rack to cool.

(Source: BSE, adapted from: Landdoll, America’s Best Vol. I A

Collection of Savory Recipes)

11. The text gives us ... how to prepare vanilla drop cookies.
A. instructions
B. descriptions
C. stories
D. opinions

12. What ingredients do you need to make vanilla drops

cookies?
A. flour, baking powder, vanilla extract, eggs, and sugar
B. flour, baking powder, vanilla ice cream, eggs, and sugar
C. flour, baking powder, vanilla ice cream, eggs, and salt
D. flour, mixing bowl, vanilla extract, eggs, and sugar

For numbers 13 - 14
KUNYIT ASAM
Description:

This traditional beverage has the function of reducing body

odour, refreshing,
smoothing, and slimming our body.

Ingredients:
1 kg turmeric
1 kg palm sugar
250 g black tamarind
salt as much as needed
3 l of water

Instructions:
Peel turmeric and wash it. Then, slice it. Use a grinder or
blender to grind the sliced turmeric. Pour the ground turmeric
into a deep pan and add the rest of the ingredients. Bring it to
boil. Stir it occasionally. Once it is boiled strain the mixture. Let
it cool off and serve it with some ice cubes.
(Source: BSE, taken from: www.virgina.multiply.com)

13.This recipe tells us how to make “kunyit asam”. It is a kind

of ….
A. cookie C. soup
B. drink D. biscuit

14. We have to … the turmeric before we wash it.

A. peel C. grind
B. cut D. boil

For numbers 15 - 18
MIXED ICE (ES CAMPUR)
(1 serving)

Ingredients:
½ of avocado
3 tbs. of condensed milk
1 can of coconut water and coconut shavings
some ice cubes

How to make it:

1.Cut the avocado into small pieces.
2.Put ice cubes into the glass.
3.Fill ½ of the glass with some coconut water and coconut
shavings.
4.Add the sliced avocado.
5.Add the condensed milk on the top of avocado.
6.MIXED ICE is ready to be served.
7. Combine flour and baking powder.
15.You need the following things to make Mixed Ice, EXCEPT
….
A. avocado C. condensed milk
B. ice cubes D. sugar

16. How much coconut water and coconut shavings do you

need?
A. 1 glass C. ½ can.
B. ½ glass D. ¼ glass.

17. How many servings can you get form the recipe?
A. one C. three
B. two D. four

18 You need 3 tbs. of condensed milk. The underlined word is

the abbreviation of ….
A. spoon C. tablespoon
B. teaspoon D. cup

For numbers 19 - 20
The Ways to Activate the Hand Phone

1. First, open the cover of the hand phone.

2. Secondly, open the battery part of the phone and you
can find sim card slot inside.
3. Third, insert the sim card to the sim card slot and put
back the battery.
4. Fourth, close the battery with a cover of the hand
phone.
5. Fifth, connect the cable of charger to the hole in the
bottom of the hand phone. Charging the battery may
take four up to six hours.
6. Sixth, when the battery is fully charged, the bar will stop
scrolling.
7. Seventh, we can activate the hand phone with pushing
the button on the side of it.
8. Finally we are ready to use our hand phone.

19. “Fifth, connect the cable of charger to the hole in the

bottom of the hand phone”. The antonym of the
underlined word is …

A. height
B. case
C. length
D. upper

20. “The ways to activate the handphone”. The synonym

of the underlined word is …

A. ingredients
B. performances
C. steps
D. devices

essay questions

How To Make Porridge

Yield: 4 servings

Ingredients:

 1 cup of white rice

 ¼ chicken or use any amount you want
 8 cups of water
 150 gr ginger
  2 pieces green onion
 2 tablespoons cornstarch
 1 tablespoon oyster sauce
 2 tablespoons water
 2 tablespoons vegetable oil
 1 tablespoon salt
 2 tablespoon chicken stock
Steps:

1. Fill the bowl with water to wash the rice. Massage

and mix the rice with your hands. Drain the water.
Repeat this step 2 or 3 times.
2. Boil 8 cups of water. chop the ginger into thin
slices and chop the green onion into small pieces.
3. After that, cut the chicken into thin slices. Place
into a bowl to marinate. Add oyster sauce,
cornstarch, chicken stock and two tablespoons of
water. Add two tablespoons of vegetable oil and
mix it for 30 seconds.
4. Add the rice into the boiled water from earlier.
Stir the rice around a bit. Cover the pot and wait
until it’s boiling again.
5. Let it cook at medium heat for 30 minutes.
6. While waiting for rice to cook, set the stove to
high heat. Add the chicken slowly. Stir constantly
around 1-2 minutes.
7. Add the ginger and one tablespoon of salt, and
chicken stock. Stir it for around 30 seconds.
8. Last but not least, turn off the heat and pour the
jook into the bowl. You can garnish it with green
onions, peanuts or whatever you like.
1“Boil 8 cups of water”, what is the meaning of boil?
2. “Stir the rice around a bit”. The word stir means?
3. What is the kind of the text?
4.What is the social function of the text?
5. specify the structure of the text and point to the paragraph!

author's background
Name = Tiara Oktafiyanti
Class = XI IPS 2
English wajib