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SPEAKER EUGENIO PEREZ NATIONAL AGRICULTURAL SCHOOL

S.Y 2020-2021

TABLE OF CONENTS
ENTREPRENEURSHIP MODULE 3/ 4: LESSON 1:
WHAT I KNOW ------------------------------------------------------------------------- page 1

WHAT’S IN ------------------------------------------------------------------------------ page 2

LET US APPLY WHAT YOU HAVE LEARNED ------------------------------------- page 3

HOW MUCH YOU HAVE LEARNED FROM HIS LESSON----------------------- page 4 - 5

LESSON 2:
WHAT’S MORE:

PERFORMACE TASK 2.2 ------------------------------------------------------------ page 6

HOW MUCH YOU HAVE LEARNED FROM THIS LESSON ---------------------------- page 7

QUIZ 3.2 --------------------------------------------------------------------------------------- page 8

ASSESSMENT --------------------------------------------------------------------------------- page 9

Sirhcmonne Jacob J. Posadas

Grade 10-Ruby
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 1

Identify Criteria in Purchasing Production Material

What I know:
1. A
2. B
3. A
4. B
5. B
6. C
7. A
8. C
9. A
10. A
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 1

Identify Criteria in Purchasing Production Material

What’s In:
PRODUCT:

1. Jollibee
2. McDonalds
3. Purefoods-Hormel Company
4. San Miguel Corporation
5. Daily Bread
6. La Trinidad Vegetable Trading Post
7. Empowered Steel Trading
8. Farmacia Franche
9. Dhad’s Frozen Products
10. Max’s Restaurant

SERVICE:

1. Sofitel Philippine Plaza Manila


2. Bizu Patisserie
3. GMA Network Incorporated
4. Five Star Bus Co.
5. Carmelita Resort & Events Place
6. SMART Telecom
7. Bank of the Philippine Islands
8. Elguira General Hospital
9. Blue Bamboo Massage and Day Spa
10. Thai Royale Spa
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 1

Identify Criteria in Purchasing Production Material

HOW MUCH HAVE YOU LEARNED FROM THIS LEsSOn:


CRITERIA IN PURCHASING MATERIALS RESPONSE
1. Knowing the customers you are F
prospecting
2. Having more tax collections B
3. Checking the profile of the suppliers F
4. Becoming more productive and B
creative
5. Maximizing the use of the resources B

As a young entrepreneur, I can show the responsible ways of purchasing activities on any of the
possible situations I may consider is:

1. Ensuring the good quality of product because the customer will trust you so it is better to
purchase high quality products and to earn their trusts.
2. Making a product from local goods to promote our own delicacy. This can support our co-
entrepreneurs and can be known for our creativity. Patronizing local goods can result a huge
benefit and considering the factor in purchasing will help to make a big profit.
3. Study the profile of local producers. Research the daily average consumption of the
customers so that you know how much stocks you will procure, and track or get the
behavior of the patrons towards the product and services for you to have an opportunity to
change your business plan.
4. Know your customers. It is important that you scan them so that the products you’ll buy will
surely be sold and by doing that, make sure that find out where is the right place to buy. By
doing this, the products you will purchase will be high quality and trustworthy.
5. Purchase from local sources. It patronizes our own product and get a benefit. It includes
stopping of the value of colonial mentality, maximizes the use of natural resources, can give
affordable prices for the customers, have more tax collection and it develops the skills of us
Filipinos for being creative, innovative and productive.
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 2

Utilize Standard Inventory Control of the production material


What’s more:
Performance task 2.2:
My own stock card 1
KOOL-ASSIC K-POP MERCHANDISE
S T O C K C A R D -1
(Individual/Per Item)
Stock Card No. 1 Min. Stock: 10 Boxes per group Supplier:
YUNKISNOW BCD
Bacolod
Item: K-pop Group Albums Max. Stock: 30 Boxes per group Re-Order Stock:
24 boxes
Date + Deliveries Withdrawals BALANCE Withdrawn by:
(qty./units) (qty./units) (qty./units) (Person/Department)
Balance Forwarded 24 boxes YUNKISNOW BCD
Bacolod
December 2021 1 box 23 boxes Nicole Sison
06
07 11 boxes 12 boxes Cristel Selmo
08 6 boxes 6 boxes Kean Alanzalon
09 24 boxes (OR#0515, Php 14,700 per 30 boxes YUNKISNOW BCD
box) Bacolod
10 8 boxes 22 boxes Nenchi Castillo
13 14 boxes 8 boxes Richelle Cristobal
14 24 boxes (OR#0515, Php 14,700 per 32 boxes Pearlyn Selmo
box)
15 16 boxes 16 boxes Kean Alanzalon
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3/4: Lesson 2

Utilize Standard Inventory Control of the production material

How much have you learned from this lesson:


1. Raw-Materials Inventory
2. Work-In-Process Inventory
3. Finished-Goods Inventory
4. Stock Card – 2
5. Stock Card – 1
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 /4: Lesson 2

Utilize Standard Inventory Control of the production material

Quiz 3.2:
1. Control
2. Process
3. Stocks
4. Raw-Materials Inventory (RMI)
5. Finished-Goods Inventory
6. Work-In-Process Inventory (WIPI)
7. True
8. True
9. False
10. False
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 2

Utilize Standard Inventory Control of the production material

Assessment:
I. MULTIPLE CHOICE II. TRUE OR FALSE
1. A 16. F
2. B 17. T
3. A 18. T
4. B 19. F
5. B 20. F
6. C 21. F
7. A 22. T
8. C 23. F
9. A 24. T
10. A 25. T
11. A 26. F
12. B 27. T
13. A 28. T
14. C 29. T
15. B 30. T

31.
Sirhcmonne Jacob J. Posadas

Grade 10- Ruby

ENTREPRENEURSHIP
Quarter 2: Module 3 / 4: Lesson 1

Identify Criteria in Purchasing Production Material

Let us apply what you have learned:

SAN CARLOS RIGHT PLACE TO BUY


Compared to San Carlos,
It has so many shops and here in the municipality URBIZTONDO
establishment buildings so of Urbiztonodo has a gap.
that many people from Despite of their
different community/ differences, they Their aren’t close
barangay can buy their have similarities. enough to the houses of
needs. They make assurance the customers. They have
that their places have few shops to but more
This is the right place
enough supplies of less on establishments
to buy necessities and
products. They make like hospitals, Restaurant
essentials because
more establishments so and Grocery stores. It is
they have established
that many people can fit hard to go their because
many buildings like San
in and buy whatever they it’s not reachable for
Carlos Town Center,
want. They undergo other customers that do
Magic Mall San Carlos
construction for another not have private vehicles
and many more. Many
fast-food chain and and can’t afford the fare.
houses were built here
grocery store.
in San Carlos and the But, they have more
good thing is they put They make sure that as “palengke/s” than San
the shops beside or the population grow, Carlos. I saw that they
near the customers many places will be have 2-3 public markets
and perfectly established and make than San Carlos. The
reachable in case of customers happy only right place to buy is
emergency. b purchasing. from the “sari-sari
store” near your
house.

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