Name: DANIEL P. CENU JR.

Subject: TVAC 3 Entrepreneurship

Course/Year: BTTE-2
Teacher: MR. CECAR FLOR DE GUZMAN

Exercise 1. Write your answer in a separate sheet of paper. After reading the characteristics of
an entrepreneur, consider which of those characteristics might describe you. Think about how
you have demonstrated some of the entrepreneurial characteristics through your experiences in
your family and peer groups.

I think the characteristics that might describe me are self-confidence and decision
making because without confidence or self-belief, entrepreneurs cannot possibly succeed. you
have to be confident both in yourself and in the products or services that you sell. If you
believed in yourself, you will have the ability to stay the course regardless difficulties or
discouragement. get. You also have the stomach to take risks — after all, you believe that you
will succeed. In decision making you not only have decision-making skills but also have the
capacity to make those decisions quickly in order to avoid missing opportunities.  This
necessitates quickly considering the facts and then deciding.
NAME: DANIEL P CENU JR
SUBJECT: TVAC 3 ENTRPRENEURSHIP
COURSE/YEAR: BTTE-2

MIDTERM EXAM

Test 1: True or False

1. False- entreprendre
2. False- combine
3. False- knowledge
4. False- imitative entrepreneur
5. True
6. False- communication skills
7. True
8. True
9. True
10. False- decision-making ability

Test 2: Identification
1. Programming, accounting technical management, production
2. Left limbic
3. Idea generation
4. Disruptive innovation
5. Reverse innovation

Test 3: Essay
1. Difference between entrepreneurship and intraprenuership

The main difference between Entrepreneur and Intrapreneur is that Intrapreneur is an

employee, and an Entrepreneur is free and the leader of the operation. Therefore
Intrapreneurs are usually found in enterprises that encourage experimentation, tolerate
failure, recognize success and share the wealth.

2. What type of business you want to pursue and why?

My course in collage is BTTE major in Food service Management so for me

the business that I want to pursue is having a restaurant. Owning a restaurant is
perhaps the most lucrative option these days. Why shouldn’t it be? After all who
doesn’t love to cook and eat? Sometimes cooking is something very mundane that
we do at home. But turning it into a passionate income-earning career is something
people don’t consider quite often.

But in reality, owning a restaurant is an exciting experience. Yes, there’s a lot

of work to do such as managing finance, maintaining food quality and marketing
your restaurant. However, all that work becomes really fun if you give your heart to
it.