MAA NATIONAL HIGH SCHOOL

Maa, Davao City

TLE 10– Dressmaking II

QUARTER I SUMMATIVE TEST
SY 2022-2023
Test I: Multiple Choice.
Direction: Read the statements carefully. Encircle the letter that correspond
to the correct answer.

1. The design which refers to the surface enrichment of structural design.

2. The skirt that usually gathers at the waist and visually adds weight and
bulk to any figure.

3. The principle of design which connotes feeling of rest or equilibrium?

4. These are generally used for placket closure in skirts and pants.

5. It is a natural fiber that is derived from the stem of a flax plant.

6. A type of skirt which has pleats that create refined vertical line while
softening the figure.

7. They are folds of fabric which gives fashion and interest to clothing.

8. Which of the following suggests the pleasing combination of lines, colors,

shapes, and texture?
9. Stay stitching of the waistline must be ____ of an inch above the
waistline’s sewing line markings.

10. When you rub the fabric between your hands, what test is done?

11. When the tape measure runs from the waistline level down to the skirt
length desired.

12. It was referred to as a pencil skirt.

13. From what point should items, specially dresses, be balanced?

14. An element of design that refers to the shape of an object determined

by line.

15. The details should be marked on what side of the fabric?

16. If the fabric is folded crosswise at the center with the raw edges
together, it is referred as-

17. It is taken around certain parts of the body such as bust line, waist line,
hipline armhole and the like.

18. It is the process of joining two pieces of fabric, the one is slightly longer
than the other to have extra fullness for ease of movement rather than
decoration.

19. A kind of pattern which contains exact body measurements and reflects
no definite style.

20. In drafting pattern for ladies skirt, hip measurement is divide into
_______.
21. In transferring of marks to the fabric, the following details will be mark
except one-

22. A slender girl wearing big, bulky bag seemed to be over-balanced.

What principle of design is emphasized?

23. A sturdy cotton twill textile in which the weft passes under two or more
warp threads.

24. Body measurements which are taken from side to side or in left-to-right
direction.

25. Type of test that determines the strength and shape-holding qualities of
both lengthwise and crosswise of fabrics.

26. It is an extra fabric cut the same shape as the facing and inserted
between the facing and the garment to prevent stretching and sagging.

27.If the fabric is folded lengthwise at the center with selvage together, it is
referred as-

28. The measurement around the waist.

29. In measuring the hips, measure the most prominent part which is about
_____ inches from the waistline.

30. Type of cloth that has the following characteristics: absorbency, heat
conduction, strength and beauty.

Test II. Fill in the blanks. Direction: Provide the blank with the appropriate
word to complete the sentence. Write your answers on the space
provided.
 A. Laying out patterns
31. Lay out ________(small, big) pattern pieces first.

32. Fold the fabric with the right side in and the wrong side out on
a____________ (lengthwise, crosswise) centerfold.

33. Determine the _________ (right, wrong) side of the fabric.

34. Pins should be placed ___________ (inward, outward) perpendicular to

the seam line and along the seam allowance space.

35. Check that the design and grain________ (line, fold) of the pattern
correspond to those of the fabric.

B. Cutting of fabric
36. Begin cutting at an edge which is ____________ (difficult, easy) to
reach.

37. When cutting curves, make your strokes ____________ (shorter,

longer).

38. Cut the edge ___________ (curved, straight) since it serves as your
guide in Sewing.

39. Cut with smooth, __________ (even, non-even) strokes.

40. Avoid moving or lifting the __________ (fabric, scissor) while cutting.