CIELO REYES CHUNGTUYCO

FOOD & BEVERAGE EVENTS SPECIALIST


CONTACT
+63 905 324 0632 | 044 931 2730
939 Purok 5, Sagrada Familia,
Hagonoy, Bulacan 3002
cielo.chungtuyco@gmail.com
SKILLS
Functional
 Functional experience of working
in Food and Beverage industry for
fourteen years
 Highly skilled in providing first
contact customer services
 Proven ability to provide patrons
with personal attention in order
to make them more comfortable
in the environment
 Polite and soft-spoken with a
generous and professional
outlook towards the customers.
 In-depth knowledge of the
kitchen equipment and
appliances.
 Responsible with utmost care
towards hygiene
 Efficient time-management skill,
hard-working, punctual.
 Ability to multitask and prioritize
daily requirements.
Personal
 Comfortable working in a fast
paced, challenging environment.
 Task oriented, analytical and able
to produce accurate work results.
 Flexible with a positive “can do”
attitude.
 Ability to work on own initiative.
EDUCATION
Bulacan State University
2006 - 2007
Bachelor of Science in Education major
in English (College Undergraduate)
La Consolacion
University Philippines
2001 - 2005
PROFILE
An enthusiastic Food and Beverage Attendant who is well-known for local
and federal food handling. With years of experience in different jobs. With
extensive knowledge of seasonal and local dishes and specialties. Skilled in
preparing banquets and its continuous presentation. Always ensures that
food preparation and presentation areas are clean and above standard.
Experienced in hotel conference and a la carte dining at events.
EXPERIENCE
Bliss Events Management
MacArthur Highway, Malolos City 3000 Bulacan
February 2010 – Present | Head Coordinator
Duties:
 Plan event from start to finish according to requirements,
target audience and objectives
 Come up with suggestions to enhance the event’s success
 Prepare budgets and ensure adherence
 Source and negotiate with vendors and suppliers
 Be in charge of hiring personnel (DJs, waiters etc.)
 Coordinate all operations
 Lead promotional activities for the event
 Supervise all staff (event coordinators, caterers etc.)
 Approve all aspects before the day of the event
 Ensure event is completed smoothly and step up to resolve
any problems that might occur
 Analyse the event’s success and prepare reports
Henry Villanueva Digital Photography
Catmon, Malolos City 3000 Bulacan
February 2007 – August 2009 | Secretary
Duties:
 Answer phone calls and redirect them when necessary
 Manage the daily/weekly/monthly agenda and arrange new
meetings and appointments
 Prepare and disseminate correspondence, memos and forms
 File and update contact information of employees,
customers, suppliers and external partners


Support and facilitate the completion of regular reports
Develop and maintain a filing system
 Check frequently the levels of office supplies and place
appropriate orders
 Make travel arrangements
 Document expenses and hand in reports
 Undertake occasional receptionist duties
SM Cinemas and Leisure
SM Mall of Asia Manila
May 2006 – September 2006 | Usher/Porter/Attendant
Secondary Education Duties:
 Politely directing and escorting patrons to their seats.
 Providing patrons with programs and other relevant
materials.
Sagrada Familia  Checking assigned section for cleanliness.
 Visually sweep the cinema to check for potential safety issues
Elementary School and lost and found items.
1995 - 2001  Be aware of and enforce appropriate house rules.
 Remain at assigned post throughout the event unless taking
Primary Education an assigned break.
 Must be aware of, and follow, the proper procedures for
assisting patrons with disabilities.
 Attend pre-event Usher meetings and other trainings as
required by management.

TRAININGS Professional & Character References

Technical Education and
Skills Development
March 21 – April 17, 2017
Bread and Pastry Production NCII
Bakers Hub
September 11 – 15, 2017
3 Tier Basic Fondant Cake Workshop
Giuseppe Policarpio
Owner/Manager | Bliss Events Management
+63 917 472 7578
Facebook: @blisseventsmanagement
Website: http://blisseventsmanagement.weebly.com
Mary Antonette A. Alincastre
Center Based Trainer | Techinical Education & Skills Develepment Authority
+63 995 062 8759

Edel Cabizares Santiago

Couturier | Edel Cabizres-Santiago Atelier
+63 992 240 1578 | +63 926 655 3314