Professional Documents
Culture Documents
ACTIVITY NO.12
SEEDS
I. OBJECTIVES:
1. Grow up a seed.
2. Classify different types of seeds.
3. Identify seed’s mode of dispersal.
II. TO DO: Find an empty dozen egg tray and put a healthy soil on it fitting for a seed growth. Now place
each space (hole) a piece of monggo seed. Make sure it is hydrated and observe its growth on the third
day. Take a photo and paste on the space below as a proof. Note: If you want to keep it, allow it to have a
supporting stick to vine on to.
Day 1: (Friday/Saturday)
Day 2: (Saturday/Sunday)
Day 3: (Sunday/Monday)
III. CLASSIFICATION: Classify the seeds according to the category they belong.
A seed is a small embryonic plant enclosed in a covering called the seed coat, usually with some
stored food. It is the product of the ripened ovule of gymnosperm and angiosperm plants which
occurs after fertilization and some growth within the mother plant.
As mentioned, seeds have a seed coat which protects them while they grow and develop, usually
underground. Inside the seed there is an embryo (the baby plant) and cotyledons. When the seed
begins to grow, one part of the embryo becomes the plant while the other part becomes the root of
the plant. Food for the plant is stored in the cotyledons. Some seeds when split apart separate into
two halves. These seeds have two cotyledons and are hence called dicotyledons. Other seeds
have only one single unit, with only one cotyledon. These are called monocotyledon seeds.
Seeds need a certain amount of water to grow. However, too much water is detrimental. Seeds
also need oxygen and the right minerals from the soil. They do not, however, need light to grow. In
fact, they often grow faster in the dark.
Seed germination is a crucial process that influences crop yield and quality as it is defined as the
sum of events that begin with hydration of the seed and culminate in emergence of the embryonic
axis (usually the radicle) from the seed coat. Seed germination also determines continuous plant
production necessary for human survival with regards to the supply of medicinal plants, feed for
animal grazing, and food security.
Generally, the importance of seeds is biological and economic. They have large amounts of
protein, starch, and oil, which are all important nutrients for the development of plants and humans.
And they are used in the production of many primary food sources for humans.