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Entrep and Bio Reviewer
Entrep and Bio Reviewer
1. A potential market is a market you haven’t reached that covers people interested in the
product, but not yet buyers. If a brand expands its products, it can attract and attain new
demographics that aren’t customers now.
-Potential market is the part of the total population that has shown some level of interest in
buying a particular product or service. This includes individuals, firms and organizations.
Potential market is also called Total addressable market (TAM).
Based on the potential market, the manufacturers or marketers can plan for the budgets and
expenses for production and other activities e.g. marketing, promotions etc.
NUCLEUS- Control center of the cell, contains DNA, surrounded by a double membrane,
usually the easiest organelle to see under a microscope and one per cell
CYTOSKELETON- Acts as skeleton and muscle, provides shape and structure, helps move
organelles around the cell, made of three types of filaments
@(Rough ER: studded with ribosomes; it makes proteins; Smooth ER: no ribosomes; it makes
lipids)
GOLGI APPARATUS- Looks like a stack of plates, stores, modifies and packages proteins,
molecules transported to and from the Golgi by means of vesicles
LYSOSOMES- Garbage disposal of the cell, contain digestive enzymes that break down
wastes
CHROLOPLAST- Found only in plant cells, contains the green pigment chlorophyll, site of
food (glucose) production, bound by a double membrane
CELL WALL- Found in plant and bacterial cells, rigid, protective barrier, located outside of
the cell membrane, made of cellulose (fiber)
VACOULES- Large central vacuole usually in plant cells, many smaller vacuoles in animal
cells, storage container for water, food, enzymes, wastes, pigments, etc.
CENTROILE- Aids in cell division, usually found only in animal cells, made of microtubules
PEROXISOMES- are small, round organelles enclosed by single membrane which carry out
oxidation reactions that break down fatty acids and amino acids
LYSOSOME use their hydrolytic enzymes to destroy pathogens that might enter the cell
through phagocytosis.
CENTRAL VACUOLE plays a key role in regulating the cell’s concentration of water in
changing environmental conditions.