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TYPE OF LABORATORY
OBJECTIVE: “Given by the teacher will, defines the goal of the lab session.”
Measure and graph the effect of pH on the enzyme-catalyzed reaction [0]
RESEARCH QUESTION: “Is a question that includes the two variables and is a cause-effect question
stated like How does _____ affect _______? Where the variables are written in the spaces”
BACKGROUND: “Definitions and main ideas about the topic of the lab session that allow you to
understand what is going on in the laboratory” It may be homework to do previous the lab.
* Variable is the characteristic you are going to measure that can be controllled, dependen and
Independent
○ Unlike temperature changes, the effect of pH on the active site is normally reversible. provided
the changes in surrounding acidity or alkalinity are not too extreme; as the pH reverts to the
optimum for the enzyme, the active site may reform.
Many different food groups contain a carbohydrate known as starch. Using an iodine solution, you can
test for the presence of starch. When starch is present, the iodine changes from orange-brown to
blue-black or purple. This is known as the iodine test. Figure 3.
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HYPOTHESIS: “a sentence describing what you think will happen and why you think it will happen.
Must include the variables* you are going to measure and how you think they are going to behave.”
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METHODOLOGY: “Will describe what are you going to do, usually step by step.”
1. Label three test tubes each with one of the following pH 4,7,10 and place them in test
tube rack
2. Use a pipette to place 2 cm3 of amylase solution into the test tube labeled 4
3. Use a different pipette to add 1 cm3 of buffer solution labeled pH 4 to the test tube 4
4. Place a single drop of iodine solution in each dimple of the tile or plastic surface. I
suggest creating at least 15 spots of iodine solution.
5. Use the third pipette to add 2 cm3 of starch to the amylase/buffer solution and start the
stop clock.
6. After 10 seconds, use a plastic pipette to place one drop of the mixture into the first
dimple containing iodine. The iodine solution should turn blue-black. Put the remaining
solution back into the amylase/buffer/starch solution, leaving the pipette empty.
7. wait another 10 seconds, and then remove a second drop of the mixture to add to the
next dimple containing iodine.
8. Repeat until the iodine solution and the amylase/buffer/starch mixture remain orange.
(you could prepare a controlled drop for comparison with the test drops. What should this
contain?) .
9. Count how many iodines dimples you have used up to the point at which the iodine
remained orange: each equals 10 seconds of reaction time.
10. Repeat steps 3 to 7 for each pH buffer solution.
11. In your result table should be the number of iodine dimples used to see the orange color
of the iodine solution for each pH buffer solution
12. Plot a graph of your results. [0]
WARNING
● Always follow the safety labels of the liquids or solutions
● Acids are corrosive, handle them with care, and always use gloves.
● Use eye protection or goggles.
● Follow the rules of the lab and instructions of the lab guide.
RESULTS: “In this space, you will record what you observe in tables, diagrams, and/or graphs. The
tables must include title, heading, and units when possible. The diagrams include title and
description and in the graphs include labels of the axis, propper scale, units of the variables in the
labels and a title”
1. Results Table
2. Results Graph
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ANALYSIS: “in this section, you must contrast your hypothesis with your results and describe your
findings”
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CONCLUSION: “Accept or reject the hypothesis you wrote initially and explain why you accept or
reject the hypothesis considering your results. Also, identify the main obstacles in your practice.
Short Sentence
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REFERENCES: “quote the book or website or the notes of your notebook that you use in the lab.”
Andrew Davis, Internal Assessment for Biology, Skills for success. Hodder Education pp
GCSE Science Revision Biology "Required Practical 5: Effect of pH on Amylase" [0]