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ABSTRAK
ABSTRACT
This study was conducted to measure the flavonoid content and to test the
antihyperuricemia activity against white male mice Balb-C from the ethanol extract
of soursop leaf from Banjar district, South Kalimantan. The measurement of
flavonoids in extract was determined by the standard of quercetin by UV-Visible
spectrophotometric method. Antihyperuricemia activity test was done by cow liver
induction, positive control using allopurinol and determined by uric acid level
reduction using strip reagent. The relationship between flavonoid content were y =
0,02288x + 0,0209, R = 0,99493 and content 2,31 ± 0,144 g quercetin/100 g
sample. Antihiperurisemia activity showed that the ethanol extract of soursop leaf
dose 100, 200 and 400 mg/kg BB had effect of significant decrease in sequence that
was 2,03±0,635; 2,07±0,379; 2,23±0,404. Correlation of the results of the
measurement of flavonoids and test animals from the ethanol extract of soursop
leaves was that 100 mg extract contained 23,1 mg equivalent quercetin and able to
decrease uric acid level as much as 2.03 mg/dL in animal dose 100mg/kg BB.
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
1.5
1
0.5
0
-0.5 K1 K2 E1 E2 E3
-1
-1.5
-1.7
-2
Gambar 2. Grafik hasil penurunan kadar asam urat pada mencit: (K1) Kontrol
Positif; (K2) Kontrol Negatif; (K3) Ekstrak Konsentrasi 100 mg/kg BB; (K4)
Ekstrak Konsentrasi 200 mg/kg BB; (K5) Ekstrak Konsentrasi 400 mg/kg BB
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
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Jurnal Ilmiah Ibnu Sina, 3(2), 304-311 Dwi Rizki Febrianti
311