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  • Tugas Menu Evaluation 2023

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    Diva Alzhanira
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    The menu evaluation worksheet summarizes the performance of items on the menu of the "XYZ" Café in January 2012. It shows the item name, number sold, food cost, selling price, contribution margin, and other metrics to analyze each item's profitability and popularity. The total food cost percentage was 70% and the worksheet can be used to classify menu items and identify opportunities to improve the menu mix.

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    The menu evaluation worksheet summarizes the performance of items on the menu of the "XYZ" Café in January 2012. It shows the item name, number sold, food cost, selling price, contribution margin, and other metrics to analyze each item's profitability and popularity. The total food cost percentage was 70% and the worksheet can be used to classify menu items and identify opportunities to improve the menu mix.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    1 views3 pages

    Tugas Menu Evaluation 2023

    Uploaded by

    Diva Alzhanira
    The menu evaluation worksheet summarizes the performance of items on the menu of the "XYZ" Café in January 2012. It shows the item name, number sold, food cost, selling price, contribution margin, and other metrics to analyze each item's profitability and popularity. The total food cost percentage was 70% and the worksheet can be used to classify menu items and identify opportunities to improve the menu mix.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    Menu Evalation Worksheet

    "XYZ" Café

    A B C D E F G
    Menu Item Name Number Menu Mix Item food Item Selling Item Contribution Menu Cost
    sold cost Price Margin

    %
    Roasted Chicken 150 Rp58,000 Rp130,000
    Chicken Curry Rice 230 Rp13,450 Rp25,000
    Chicken Steak 180 Rp25,000 Rp30,000
    Beef burger 300 Rp12,050 Rp24,000
    Beef Stew Stroganoff 220 Rp33,000 Rp42,600
    French Fries 190 Rp11,000 Rp20,500
    Sate Sapi 330 Rp9,600 Rp21,000
    Sate Ayam 275 Rp8,200 Rp19,500
    Spaghetti aglio olio 286 Rp10,000 Rp35,000
    Spaghetti Carbonara 298 Rp15,000 Rp43,000

    N I
    Total

    Food cost %

    Q = 70%

    Popularity Index
    Date Prepared: Februari 12, 2012
    Period Covered: Jan-12

    H L P R S
    Menu Revenues Menu Contribution Contribution Menu Mix % Menu Item Classification
    Margin Margin Category Category

    J M

    Avg Contribution Margin

    Q = 70%

    ularity Index

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