Professional Documents
Culture Documents
VI. REFLECTION
Noted:
TOPIC/LEARNING COMPETENCY ESTIMATED NO. OF DAYS TO TARGET DATES DATE TAUGHT REMARKS
BE TAUGHT
1. History of Embroidery 1 August 29, 2023
2. Uses and maintenance of 3 August 30-31, 2023
basic tools and materials in September 1, 2023
Embroidery
3. Guidelines to Textile Care 1 September 4, 2023
and Symbols
4. Proper Care of Embroidery 1 September 5, 2023
thread
5. Embroidery Stitches 5 September 6-8, 2023
September 11-12, 2023
6. Principles of Design 1 September 13, 2023
7. Transferring Design 2 September 14-15, 2023
8. Elements of Design 1 September 18, 2023
9. Good Working Habits 1 September 19, 2023
10. Combination of Fabric, 1 September 20, 2023
Needle and Thread
11. Recycling Basics 1 September 21, 2023
12. Types of Recycling 2 September 22 and 25, 2023
13. Advantages of Recycling 1 September 26, 2023
14. Common Materials used in 1 September 27, 2023
Recycling
15. Basket Weaving 2 September 28-29, 2023
16. Recycling Old 3 October 2-4, 2023
Magazines/Newspaper
17. Recycling Plastic Bottle 3 October 5 -6, and 9, 2023
18. Recycling Cartoons and Yarns 3 October 10-12, 2023
19. Produce Wrapped Gift Items
19.1 Materials and Tools for
Gift Wrapping 2 October 13 and 16, 2023
19.2 Philippine Made
materials for Gift 2 October 17 – 18, 2023
Wrapping
19.3 Procedure in Gift
wrapping 2 October 19 – 20, 2023
19.4 Decorative Articles for
Gift wrapping 3 October 23-25, 2023
L. REFLECTION
MARIO L. SALCEDO
OIC-Office of the Principal
DAILY LESSON School ROSARIO NATIONAL HIGH SCHOOL Grade Level 8
Teacher LAILANIE S. PACADA Learning Area Technology and Livelihood
LOG Education
Teaching Week NOVEMBER 21-25, 2022 Quarter Second Grading
VI. REFLECTION
MARIO L. SALCEDO
OIC-Office of the Principal
VI. REFLECTION
MARIO L. SALCEDO
OIC-Office of the Principal
G. REFLECTION
MARIO L. SALCEDO
OIC-Office of the Principal
U. REFLECTION
MARIO L. SALCEDO
OIC-Office of the Principal
VI. REFLECTION
VI. REFLECTION
VI.REFLECTION
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III.LEARNING RESOURCES
A. References
B. Teacher’s Guide Pages
C. Learners Material Pages SLM – Animal Production SLM – Animal Production
D. Textbook Pages Pages 1-3 Pages 1-3
E. Additional Materials from TV, laptop TV, laptop
Learning Resources
F. Other Learning Internet Internet
Resources www.youtube.com/watch? www.youtube.com/watch?
v=R-7XGfKrgsY v=R-7XGfKrgsY
IV.PROCEDURES
A. Reviewing previous Who among you here have
lesson or presenting the tried to interview some poultry
new lesson raisers?
B. Establishing a purpose Students learn the factors to
for the lesson consider in selecting and
procuring stocks.
C. Presenting Are you familiar with the
examples/instances of different breed of chickens?
the new lesson
D. Discussing new concepts Definition of Terms Continuation of discussion
and practicing new skill
#1
E. Discussing new concepts Continuation of the Discuss the factors to consider Discuss the factors to consider
and practicing new skill performance in selecting and procuring in selecting and procuring
#2 stocks stocks
F. Developing Mastery Assembling of the project Let students give the factors to
consider in selecting stocks.
G. Finding practical How important is this Why is it important to consider
applications of concepts activity to you? the factors in selecting stocks?
and skills in daily living How will you achieve a
good finish product?
H. Generalizing and What did you learn Call students to generalize the
abstractions about the today? lesson.
lesson
I. Evaluating Learning Evaluate their output .
using the rubrics
J.Additional activities for
applications or
remediation
V.REMARKS
VI. REFLECTION
VI. REFLECTION
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XII. REFLECTION