Scribd Logo
Upload

Welcome to Scribd!

  • Best Roasted Artichokes Recipe - How To Make Roasted Artichokes

    Uploaded by

    Elle Woods
    23 views1 page
    Roasted artichokes are a simple and delicious side dish. The recipe calls for halving canned artichoke hearts and roasting them cut side down on a baking sheet coated with olive oil. The artichokes are roasted in the oven until golden brown, about 10-12 minutes. Once roasted, the artichokes are topped with lemon zest, thyme leaves, salt, and pepper before serving.

    Original Description:

    Best Roasted Artichokes Recipe - How To Make Roasted Artichokes

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    Roasted artichokes are a simple and delicious side dish. The recipe calls for halving canned artichoke hearts and roasting them cut side down on a baking sheet coated with olive oil. The artichokes are roasted in the oven until golden brown, about 10-12 minutes. Once roasted, the artichokes are topped with lemon zest, thyme leaves, salt, and pepper before serving.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    23 views1 page

    Best Roasted Artichokes Recipe - How To Make Roasted Artichokes

    Uploaded by

    Elle Woods
    Roasted artichokes are a simple and delicious side dish. The recipe calls for halving canned artichoke hearts and roasting them cut side down on a baking sheet coated with olive oil. The artichokes are roasted in the oven until golden brown, about 10-12 minutes. Once roasted, the artichokes are topped with lemon zest, thyme leaves, salt, and pepper before serving.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    3/24/23, 4:06 PM Best Roasted Artichokes Recipe - How To Make Roasted Artichokes

    Food & Recipes

    Roasted Artichokes
    Meet your new favorite side.

    BY KATE MERKER PUBLISHED: SEP 30, 2022

    Yields: Total Time:

    6 - 8 serving(s) 25 mins

    Ingredients Directions SAVE RECIPE

    2 tbsp. olive oil

    2 14-ounce cans artichoke


    Heat oven to 425°F. Spread oil onto rimmed baking
    hearts, halved and patted very sheet and arrange artichokes, cut sides down,
    dry
    on sheet. Roast on bottom rack until golden brown,
    1/2 lemon
    10 to 12 minutes. Zest lemon all over artichokes,
    1 tsp. fresh thyme leaves
    sprinkle with thyme and 1/4 teaspoon each salt and
    Kosher salt and pepper
    pepper, and toss to combine.

    https://www.goodhousekeeping.com/food-recipes/a40784460/roasted-artichokes-recipe/ 1/1

    You might also like