Professional Documents
Culture Documents
Test No. of Test No. of Test No. of Test No. of Test No. of Test No. of
Placement Items Placement Items Placement Items Placement Items Placement Items Placement Items
A. Interpret 1,2,3,4,5,6,
10 10
Kitchen Layout 7,8,9,10
B. Kitchen 11,12,13,1
Appliances 4,15,16,17 8 18,20,22 3 21 1 19 1 13
,23
C. Kitchen Tools & 24,25,26,2
Equipment 7,28,29,30
,31,32,33,
34,35,36,3
27 36,37,47 38 27
7,38,39,40
,41,42,43,
44,45,46,4
7,48,49,50
TOTAL 50
PERCENTAGE 100%