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Projeot Date of
:
Testing :
Testedby :
Cheokedby :
Load DEFORMATION
0.00 0.3
Depthofspecimen 50 mm
0.00 0.4
lengthofspecimen 150 mm
Widthof Plate
0.00 0.5
Bedring mm
Yeild อ
1. 70 1.2 38
Strength at .
อ 5 % Offset ksc
2. 15 1.3 05 UHimatc
Strength kso
3. 35 1.4 11 Modulus of
Elasticity ksc
5. 10 1.5 05
Original Weight g
5. 55 1.6 11 Oven
Dry Weight g
5. 80 1.718 Moisture Content %
6. 60 1 8 24
|
7. 40 1.904
8.751-2
°"
10.002.104cm
12.25 2.224
13.9 02.3 17
2 -
16.202.423
2 -
18.65 2.503
บั
ฟู๋
ทึ
ตาราง น กผลการ ทดสอบ
Projeot Date of
:
Testing :
Testedby :
Cheokedby :
Load DEFORMATION
2. 20 0.306
Depthofspecimen 50 mm
3. 05 0.413
lengthofspecimen 150 mm
Widthof Plate
3. 90 0.506
Bedring mm
Yeild อ
7. 10 1.2 25
Strength at .
อ 5 % Offset ksc
7. 70 1.3 05 UHimatc
Strength kso
8. 35 1.4 11 Modulus of
Elasticity ksc
9. 30 1.5 18
Original Weight g
10.30 1.611 0rem
Dry Weight g
12.00 1.718 Moisture Content %
14.15 1-811
|
16.40 1.904
19.402.024
2 -
2
21.852.104-
25.00 2.210
28.7 02.3 04
2 -
2
32.302.410-
34.95 2.503
บั
ฟู๋
ทึ
ตาราง น กผลการ ทดสอบ
Projeot Dat of
:
Testing :
Testedby :
Checnedby :
Load DEFORMATION
0.55 0.306
Depthofspecimen 50 mm
1. 75 0.4
lengthofspecimen 150 mm
Widthof Plate
5. 50 0.519
Bedring mm
Yeild อ
21.70 1.212
Strength at .
อ 5 % Offset ksc
37.30 1.505
Original Weight g
41.25 1.611 Oven
Dry Weight g
44.25 1.704 Moisture Content %
46.90 1811
|
49.0 5 1.904
51.05 2. 011
-
2
52.752-104-
54.30 2.210
55.7 02.3 04
- e
2
57<102.410-
58.30 2.503
บั
ฟู๋
ทึ