Professional Documents
Culture Documents
Georgela Rasadu
Community health nurses provide an essential linkage between epidemiological data and
clinical understanding of health and play an active role in monitoring health status indicators, to
determine problems that jeopardize the public’s health. This paper aims to provide an in-depth
critique of a selected research article, for inclusion of its research outcomes in real life
community nurse practice. A thorough appraisal will be used to identify the article’s strengths
and limitations, including the study’s significance to the current and future development of
The research article selected for this paper is “The relationship between dietary exposure
to persistent organic pollutants from fish consumption and type 2 diabetes among First Nations
in Canada” authored by Marushka et al. (2021). The study is published in the Canadian Journal
quality to warrant a full critique. The aim of the research article is to determine the association
between dietary persistent organic pollutants (POP) intake and the prevalence of type 2 diabetes
(T2D) among Canada’s First Nations adults living on-reserve First Nations south of the 60th
parallel (Marushka et al., 2021). For this purpose, the researchers extracted data collected by the
First Nations Food, Nutrition and Environment Study (FNFNES), a 10-year cross-sectional
participatory study (Marushka et al., 2021). The study included 6085 participants aged 19 years
and over from a total of 84 First Nations communities across 10 Canadian ecozones, to represent
the diversity of diets of First Nations. After First Nations communities identified the most
consumed fish species, 551 samples from 96 fish species were collected and analyzed for the
presence of POP (Marushka et al., 2021). The findings revealed positive associations between
dietary POP exposure and the prevalence of type 2 diabetes (T2D) in the overall population and
“is more prominent in females than in males” (Marushka et al., 2021, p. S179). Although these
results do not prove cause and effect, they are consistent with the findings of other studies. The
authors concluded that the prevalence of T2D is impacted by geographical differences in POP
concentrations in fish species and the amount of fish intake, thus fish consumption advisories
The title clearly identifies the purpose of the study and suggests the key phenomenon and
the population under study. The abstract permits readers to decipher if the article is of interest to
them. It provides a clear overview of the study, including information about the purpose of the
study, methodology, sample size, the main findings, and conclusions. Keywords such as First
Nations, T2D and fish consumption allow the reader to know what the study consists of.
Statistics are used in the introduction and earlier studies are cited to show the correlation
between exposure to POP and T2D and how First Nations are disproportionally affected by T2D
compared with non-Indigenous population. The research question is implied by its aim and
The study used a quantitative approach and a descriptive, cross-sectional, and non-
experimental correlational design (Woo, 2019). Correlational design is used when researchers
study effects of a potential cause that cannot be manipulated to examine relationships between
variables (Polit & Beck, 2021). Thus, the use of a cross-sectional approach is appropriate for this
study. Participants were selected via a stratified random sampling approach, which “proceeded in
three stages: the regions, the communities and the households” (Marushka et al., 2021, p. S170).
Data collection was completed through household interviews, and participants were asked to fill
random sampling of 6085 First Nations individuals aged 19 and over from a total of 84 First
The researchers used logistic regression and chi-squared tests to analyze statistical data,
which is only used in quantitative studies (Woo, 2019, p. 252). Descriptive analysis methods
(percentage values) were used in analyzing the data collected and inferential statistical tests
(ANCOVA) were used to identify whether relationships between variables were statistically
significant. The data collected were synthesized in five tables, an efficient means of summarizing
The article was published in 2021 and the literature review contains citations to several
global articles, ranging in years from 1999 to 2021; thus, not all the research is current (Woo,
2019). The sources used in the articles are completely cited in references section in alphabetical
order. The strength of the literature reviewed and provided in the introduction is that it has all
been cited. However, the researchers did not discuss the strengths and limitations of the methods
used in previous studies. One major issue with the research article is the validity of the research
findings and to what extent they could be applied to other contexts (Taherdoost, 2016). The
instrument for collecting data was a survey questionnaire and the researchers did not witness the
participant’s fill out the questionnaires (Chan et al., 2021). Thus, confirming the authenticity of
the results is difficult (Woo, 2019). According to the researchers, “there may be errors associated
with [their] classification of T2D [thus,] the prevalence of T2D could have been underreported”
(Marushka et al., 2021, p. S179), which can affect the validity of the study. The internal validity
of the study has been enhanced through the statistical control of confounding variables, using the
univariate analysis of variance to examine the associations between fish consumption and dietary
POP intake categories with T2D (Marushka et al., 2021). P-values expressing the significance of
statistical relationships were also calculated and the statistical information was described in
tables. This study used a cross-sectional approach, therefore, a causal relationship between
dietary POP intake and T2D cannot be established because “potential reverse causality is also
The study’s framework was not explicitly described but it can be inferred that this study
has taken on a theoretical framework to describe the theory that POP exposure leads to T2D
prevalence among First Nations people living on-reserves (Marushka et al., 2021). The
percentage of the sample used in the study was 78%, enough to avoid a response bias - at least
50% according to Polit & Beck (2006). The sample is large enough, which is the study’s
strength. The discussion in the article seems thorough and correlates the findings with preceding
Ethics approval from the University of Northern British Columbia, the University of
Ottawa and the Université de Montréal and the Assembly of First Nations (AFN) Chiefs-in-
Assembly was obtained; also, written consent was obtained from the participants, both of which
reflect strong ethical consideration. Nevertheless, the privacy and confidentiality concerns are
Observed Relationships
Marushka et al. (2021) aligned their findings with previous research correlating that the
positive association between dietary POP exposure and the prevalence of T2D in First Nations is
a known phenomenon. For example, Wu et al. (2013) prospectively examined plasma POP
concentrations in relation to incident T2D and concluded that dietary POP intake through fish,
meat and dairy food products consumption increases the prevalence of T2D in general
population. Likewise, Rebouillat et al.’s (2022) study echoed the findings in Maryshka et al.’s
This study’s findings will be shared with my colleagues and incorporated into my
community nursing practice, because its demographics make up the population that I would like
to focus on. The findings emphasize the need for monitoring contaminant levels in fish and fish
consumers, through appropriate fish consumption guidelines, monitoring exposures, and tracking
health impacts in the population. I would reach the population that I am attempting to encourage
health-promotion activities through public health clinics designed especially for those individuals
whose main dietary source is fish consumption. Designing and implementing screening programs
and teaching individuals the signs and symptoms of T2D could maximize early detection of T2D
and decrease the prevalence of T2D-related complications. The study’s findings suggest that the
prevalence of T2D in First Nations adults related to dietary POP intake is more pronounced in
females (Marushka et al., 2021). I would use these findings for emphasizing on comprehensive
diagnosis on my female clients due to their higher vulnerability to T2D (Marushka et al., 2021).
The findings showing that the prevalence of T2D in First Nations adults due to dietary
POP intake is more pronounced in females than in males emphasizes the need for sex-stratified
data in the next epidemiological studies. Also, an interesting subsequent research project would
be to explore the relationship between dietary POP intake and the prevalence of T2D among
Canada’s First Nations living north of the 60th parallel, as well as the Métis and Inuit located in
Conclusion
This article was interesting, and despite its few shortcomings, the study provided a good
illustration of quantitative descriptive research. Its results were insightful and concise. Also, the
study pulled out valuable information about the prevalence of T2D related to dietary POP intake
among Fist Nations and suggested potential solutions with which to address this problem.
References
Chan, H.M., Fediuk, K., Batal, M., Sadik, T., Tikhonov, C., Ing, A., & Barwin, L. (2021). The
methods and lessons learned. Canadian Journal of Public Health = Revue Canadienne de
Marushka, L., Hu, X., Batal, M., Tikhonov, C., Sadik, T., Schwartz, H., Ing, A., Fediuk, K., &
Chan, H.M. (2021). The relationship between dietary exposure to persistent organic
pollutants from fish consumption and type 2 diabetes among First Nations in Canada.
Polit, D.F. & Beck, C.T. (2014). Nursing research: Generating and assessing evidence for
Rebouillat, P., Vidal, R., Cravedi, J.P., Rebouillat, P., Vidal, R., Cravedi, J.P., Taupier-Letage,
B., Debrauwer, L., Gamet-Payrastre, L., Guillou, H., Touvier, M., Fezeu, L.K., Hercberg,
S., Lairon, D., Baudry, J. & Kesse-Guyot, E. (2022). Prospective association between
dietary pesticide exposure profiles and type 2 diabetes risk in the NutriNet-Santé cohort.
Taherdoost, H. (2016). Validity and reliability of the research instrument; How to test the
28 - 36. http://dx.doi.org/10.2139/ssrn.3205040
Wu, H., Bertrand, K.A., Choi, A.L., Hu, F.B., Laden, F., Grandjean, P., & Sun, Q. (2013).
Persistent organic pollutants and type 2 diabetes: A prospective analysis in the nurses'
health study and meta-analysis. Environmental Health Perspectives, 121(2), 153–161.
https://doi.org/10.1289/ehp.1205248