11/30/23, 4:59 AM Tissues and Organs - Digestive System

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CLASS :
Tissues and Organs - Digestive System
DATE :
26 Questions

1. The diagram shows the blood vessels going in and out of an organ. What is the organ?

A Small intestine B stomach

C Large intestine

2. The labels on the diagram show parts of the digestive system? Where is food first digested?

A A B C

C B

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3. Seb wants to find out if a food contains starch. Which test should he use?

A iodine B Biuret

C Benedict's

4. Bethan is a healthy weight. Her doctor advises her to reduce the fat in her diet. Why?

A Fat is not part of a healthy diet B A high fat diet is linked to heart disease

C Fat has a very high energy content

5. The small intestines measures 6m. Why is it so long?

A To allow more water to be removed from the food B To allow more food molecules to enter the intestines

C To allow more time for food to mix with enzymes

6. Which organ absorbs excess water?

A Large intestine B stomach

C Small intestine

7. What is the name of the substance in the stomach with a low pH?

A enzymes B bile

C Hydrochloric acid

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8. Which organ produces digestive enzymes?

A Gall bladder B liver

C pancreas

9. If a person could not digest food, what would happen to their weight?

It would decrease, because they could not build new It would not change, but they would have less energy
A B
molecules

It would increase, because undigested food would sit in

C
their body

10. The body digests proteins into amino acids. Where are amino acids found in the body?

A Cells, blood and intestines B Intestines only

C Cells and blood

11. Why do we eat food?

A To supply the body with water B To give our body energy

C To provide us with nutrients

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12. Why does the stomach have muscles in its walls?

A To produce enzymes for digestion B To protect the stomach from acid

C To mix the food with enzymes

13. The walls of the small intestine are folded into?

A cilia B villi

C The stomach

14. What does bile do to stomach acid?

A Emulsifies it B Neutralises it

C Digests is

15. Bile breaks down fat into smaller…?

A droplets B pieces

C molecules

16. Which of these is not an example of mechanical digestion?

A Chewing food B Mixing of food with stomach acid

C Stomach churning

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17. Which of these is an example of chemical digestion?

A Bile neutralising stomach acid B Bile emulsifying lipids

Oesophagus contracting to push food towards the

C
stomach

18. Products of digestion are ------ into the blood.

A absorbed B digested

C uptaken

19. Why do the villi have a good blood supply?

A To maintain a short diffusion pathway B To maintain a shallow concentration gradient

C To maintain a steep concentration gradient

20. The labels on the diagram shows parts of the digestive system. Which parts digest food?

A Just Y B X, Y and Z

C Just Y and Z D W, X, Y and Z

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21. The diagram shows the oesophagus. What is the function of the muscle walls of the
oesophagus?

A To contract and help 'push' food down into the stomach B To absorb energy from the food

C To make the oesophagus stronger

22. Tom and James are identical 15 year-old twins. They are both the same height and mass. Why might Tom need to eat
more carbohydrates than James?

A Tom has a lower metabolic rate B Tom prefers sugary food more than James

C Tom is doing more exercise

23. Some people take vitamin tablets. Which statement about vitamins is correct?

The human body can make all the vitamins it needs Eating fruit and vegetables will provide all the vitamins
A B
you need

Eating a variety of different foods will provide all the

C
vitamins you need

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24. Hayley wants to check the statement that 'chicken contains lots of protein'. Which solution should she add to her mashed
up chicken to check for the presence of protein?

A Iodine B Buiret

C Benedict's

25. What happens in the gall bladder?

A Bile is produced B Lipase is produced

C Bile is stored

26. Where does mechanical digestion take place?

A Stomach and small intestine B Stomach and mouth

C Stomach, mouth, small intestine, and pancreas

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Answer Key

1. a 2. c 3. a 4. c, b

5. a, c 6. c 7. c 8. c

9. a 10. a, c 11. c, b 12. b

13. b 14. a 15. a 16. b

17. b 18. a 19. a 20. d

21. a 22. c 23. c 24. c

25. c 26. a, b

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