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EQUIPMENT MAINTENANCE INSPECTION CHECKLIST

Equipment Type : REFRIGERATOR


Property Code/Number : 7710-2018
Location : PRACTICAL WORK AREA
YES NO INSPECTION ITEMS
× 1. Is the electrical cord inspected
× 2. Is the temperature of the refrigerator checked?
× 3. Is the bulb replaced?

× 4. Is the compressor motor checked?

× 5. Is the refrigerant leak checked?


× 6. Is the freezer defrosted?
× 7. Is the clogged drain tube checked?

× 8. Is the door seals inspect and clean?

× 9. Is the refrigerator is plugged in securely?

Remarks:

Inspected by: Date:

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
HOUSEKEEPING SCHEDULE
BREAD AND PASTRY
Qualification Station/Bldg Automotive Bldg
PRODUCTION NC II
Area/Section PRACTICAL WORK AREA

In-Charge Nadene O. Moscoso

Schedule for the 1nd Semester, 2022


Responsible Daily Ever Weekly Every Month Remarks
ACTIVITIES y 15th ly
Person
other Day
Day
1. Disinfect the Trainee 
workshop
area

2. Check the Trainee 


body
temperature
of everyone

3. Check the Trainee 


wire cord

4. Cleaning the Trainee 


floor

5. Cleaning the Trainee 


chairs and
table

6. Check the Trainee 


outlet

7. Sanitizing the Trainee 


baking tools

8. Cleaning the Trainee  Action


ceiling is
done
15th
day

9. Cleaning the Technicia  Action


computer n is
done
mont
hly
10. Air conditing Technicia  Action
filter cleaning n is
done
mont
hly
Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President

OPERATIONAL PROCEDURE
Equipment Type Gas oven
Equipment Code 1077-2018
Location Practical Work Area
Operation Procedure:
1. Turn on the gas regulator
2. Turn on the switch in the oven burner and place the lighter on the,
3. open the oven
4. Pre-heat the oven for 15-20 minutes.
5. After pre-heating the oven, put the pan and ready to bake.
6. Get the finished product inside the oven.
7. Put the finished product in the cooling work
8. Turn off the oven burner and open the oven door after baking to
prevent rusting.
9. Let the oven cool before cleaning it.
10. Remove the burned particles by scraping with a blunt scraper.

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President

PRACTICAL AREA HOUSEKEEPING CHECKLIST


DAILY TASK YES NO
Disinfect work area ×
Check body temperature ×
Check wire cord ×
Clean floor ×
Clean and sanitize table and chairs ×
Check outlet ×
Segregate and dispose waste ×
Clean water station ×
WEEKLY TASK YES NO
Defrost and clean refrigerator ×
Sanitize garbage receptacles ×
Empty water collector; clean body of Water Dispenser ×
MONTHLY TASK YES NO
Check industrial oven ×
Clean ceiling ×
Clean computer ×
Clean air conditioning system ×
Conduct inventory ×
Clean and arrange tool room ×
Inspect electrical system; clean cables, wires ×
Clean instructional materials & modules; arrange and put in order ×

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
PURCHASE ORDER
TO: Liberty City Center Date: June 23, 2022

Address: LIGAO CITY

UNIT
QTY UNIT DESCRITION AMOUNT
PRICE

1 Pc 7.4 cu.ft. Electrolux 2 Door Refrigerator 25,000.00 25,000.00

1 Pc Imarflex Hand Mixer 1, 500.00 1, 500.00

1 pc Sanyo Wall Fan 1,245.00 1,245.00

Total Amount: ₱27,745.00

Requested by: Noted by: Approved by:

Christian Del Valle Joshua A. Delgado


NADENE O. MOSCOSO CHRISTIAN DEL VALLE JOSHUA A. DELGADO
Name of Employee Property Custodian School President

CANVASS ORDER

TO: CYBRUS AUTO REPAIR SHOP Date: June 20, 2022

Address: LIGAO CITY

UNIT
QTY UNIT DESCRITION AMOUNT
PRICE

1 Pc 7.4 cu.ft. Electrolux 2 Door Refrigerator 23,000.00 23,000.00


REFRIGERATOR MAINTENANCE SCHEDULE*
8 HOURS 100 HOURS

 Make sure the • Replace the bulb)


refrigerator is .Change oil filter(refer engine manuals for
specification)
plugged in securely
 Inspect the electrical .Clean and check electrical system
cord .Check brake wheel cylinder for leakage
 Check the .Check Tightness of wheel hub nut
temperature . Clean and Check Brake pads and
 Test the temperature linings( refer to vehicle repair manual)
control

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
EQUIPMENT MAINTENANCE SCHEDULE
EQUIPMENT TYPE Refrigerator
EQUIPMENT CODE 7710-2018
LOCATION Practical work Area
Schedule for the Month of October
MANPOWER Daily Every Weekly Every Monthly Remarks
ACTIVITIES Other 15th
Day Day

1. Make sure Trainee 


the
refrigerator
is plugged
in securely

2. Inspect the Trainee 


electrical
cord for
damage

3. Check the Trainee 


temperatur
e

4. Test the Trainee 


temperatur
e control

5. Replace the Trainee 


bulb

6. Check the Technici 


compressor an
motor

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
SALVAGE REPORT
AREA / SECTION Practical Work Area/ Baking Area

IN-CHARGE Nadene O. Moscoso

FACILITY TYPE PART ID RECOMMENDATION

For replacement
Decker Oven Oven Hose

For replacement
Refrigerator Condenser

For replacement
Hose and regulator
Refrigerator

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
TAG-OUT INDEX AND RECORD AUDITS
LOG DATE TYPE DESCRIPTION DATE
SERIAL ISSUED (Danger/Caution) (System Components, Test COMPLETED
Reference, etc.)

007BRC July Caution: 7.4 cu.ft. Electrolux 2 June 24,


20, Defective Door Refrigerator 2022
2021 Motor Fans or
compressor
004VXD July Danger: Imarflex Hand Mixer June 25,
22, Grounded 2022
2021 Mixer
009GRL July Warning: Sanyo Wall Fan June 26,
23, 2022
Not working
2021 because of
over heating

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
WASTE SEGREGATION LIST
Qualification BREAD AND PASTRY PRODUCTION NCII
Area/Section PRACTIACAL WORK AREA
In-Charge NADENE O. MOSCOSO
GENERAL/ACCUMULATED WASTES WASTE SEGREGATION METHOD
Recycle Compose Dispose

Plastic Bottles 
Plastic bags 
Empty bottles 
Left over flour/ingredients 
Used paper 
Sacks 
Left over foods 
Empty Cans 
Egg shells 
Metallic Scraps 
Waste packaging materials 
Fruits and vegetable peelings 
Disposable hand gloves 
Face mask 
Broken items 
Waste tissue papers 

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President

WORK REQUEST
Unit
007BRC 7.4 cu.ft. Electrolux 2 Door Refrigerator

Observation/s: Date Reported: June 20, 2022


Defective Motor Fans
Reported by: Nadene O. Moscoso
or compressor
Activity: Date Completed:
For Repair June 24, 2022

Signature:
John Diaz

Spare Parts Used: New Parts

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
WORKSHOP INSPECTION CHECKLIST

Qualification BREAD AND PASTRY PRODUCTION NCII


NADENE O.
Area/Section PRACTICAL WORK AREA In-Charge
MOSCOSO

YES NO INSPECTION ITEMS


× 1. Are the tools and equipment’s clean and free from rust and
other foreign bodies?
2. Are the mixing equipment’s free from dust, rust, gums and
metal scraps? Unnecessary marks, stable, dry and free from
×
bad odor?

× 3. Are the working area clean and dry? Arrange according to


floor plan/layout stable?

× 4. Are floor, walls, ceilings, windows and doors clean, neat,


without obstruction or unnecessary odor? All hinges and
locks functional

× 5. Is the workshop well ventilated and with enough


illumination?

× 6. Is the driving equipment clean and dry? Proper oil and fluids
level?

× 7. Is the commercial mixer and oven cleaned every day?

× 8. Is the free from dust, with legible and visible labels, logbook
and forms complete, in order and updated? Tools with safety
guards and its appropriate locations?

× 9. Is the wash area clean, sanitized, free from unnecessary


objects such as mops, rags, Are all water, drainage and
electrical system functional?

10.Is the rest room well-cleaned, dry and sanitized, No


unacceptable odor and free from unnecessary objects such
×
as mops, rags, outdated signage, dangling objects? Are the
urinals, bowls, washbasins, walls and partitions free from
stains, dirt, oils, graffiti and unnecessary objects? It is
equipped with adequate dipper and pails and properly
located after use? Are all water, drainage and electrical
system functional?

× 11.Is the workshop surroundings cleaned and cleared from


obstructions, no impounded water with adequate lights?

× 12.Are there receptacles for waste? Are the waste materials


properly segregated and disposed?

Remarks:
Inspected by: Date:

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President
BREAKDOWN/REPAIR REPORT
Property ID Number: 7710-2018
Property Name: 7.4 cu.ft. Electrolux 2 Door Refrigerator
Location: PRACTICAL WORK AREA
Findings: Recommendation:
Refrigerator is too noisy  Check the fan blades to see if they
move freely.
 Contact the service provider for
inspection/evaluation.
Inspected by: Reported to:
Nadene O. Moscoso Christian Del Valle
Date: Date:
June 24, 2022 June 24, 2022
Recommendation:
Subsequent Action Taken:
Unplug and inspect the Replace and purchase motor fans
refrigerator condenser
and evaporator fan
because of the
malfunction of one of
their motors that make
refrigerator louder.

By: Reported to:


Alvin Cruz Christian Del Valle

Date: June 25, 2022 Date: June 25, 2022

Prepared by: Approved by:

Joshua A. Delgado
NADENE O. MOSCOSO JOSHUA A. DELGADO
Trainer School President

BREAD AND PASTRY PRODUCTION NC II


WORK SHOP LAY-OUT
Total Area:
156 sq. meters
71 sq. meters

EXIT

WINDOW
QUALITY INSTITUTIONAL
CONTROL ASSESSMENT PROGRES
AREA CHART
AREA
85 sq.meters

ACHIEVEM
CHART
PRACTICAL
WORK AREA
LEARNING
RESOURCE
AREA

DISTANCE WINDO
LEARNING
AREA
CONTEXTUAL
COMPUTER LEARNING
LAB AREA

TRAINER’S
SUPPORT RESOURCE
AREA CENTER ENTRANCE

Prepared by: Approved by:

Nadene O. Moscoso Joshua A. Delgado


Trainer Supervisor

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